Parc
227 South 18th Street, Philadelphia, PA, United States
French
Casual Dining
Part of STARR Restaurants
51-100 Employees • 219 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Bread Baker | Dec 2013 | Present | ||||
| Baker | Dec 2013 | Present | ||||
| Baker | Dec 2013 | Present | ||||
| Server | Mar 2014 | Present | ||||
| Pastry Cook | May 2015 | Present | ||||
| Maitre D | Sep 2015 | Present | ||||
| Server | Sep 2015 | Present | ||||
| Pastry Cook | May 2016 | Present | ||||
| Inventory Specialist | Aug 2016 | Present | ||||
| Executive Sous Chef | Sep 2016 | Present | ||||
| Maitre D | Dec 2016 | Present | ||||
| Restaurant Manager | May 2017 | Present | ||||
| Pastry Prep Cook | Jun 2017 | Present | ||||
| Assistant Pastry Chef | Dec 2017 | Present | ||||
| Bartender | 2019 | Present | Bartender • Fogo de Chão Brazilian Steakhouse - Philadelphia • 2015—Present | |||
| Assistant Manager | Jan 2019 | Present | ||||
| Host / Hostess | May 2019 | Present | Barista • Parc • Apr 2018—Present | |||
| Line Cook | 2020 | Present | ||||
| Server | Jul 2020 | Present | ||||
| Sous Chef | 2021 | Present | ||||
| Sous Chef | 2021 | Present | ||||
| Prep Cook | Oct 2021 | Present | ||||
| Server/Bartender/MOD | Apr 2014 | Present | ||||
| Line Cook | 2017 | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | Apr 2026 | |||||
| Fish Cook | Mar 2016 | Aug 2026 | ||||
| Beverage Manager | Jul 2025 | Jul 2026 | Beverage Director • STARR Restaurants at The Nora Hotel • Jul 2026—Present | |||
| Hostess | Apr 2025 | Feb 2026 | Childcare Provider • The Simoni Family • Mar 2025—Present | |||
| Server | Mar 2021 | Jan 2026 | ||||
| Pasta Cook | Dec 2024 | Dec 2025 | Bagel Maker • Bart's Bagels • 2026—2026 | |||
| Barista | Jul 2025 | Dec 2025 | Barista • Honeysuckle Provisions • Aug 2024 | |||
| Host | May 2023 | Nov 2025 | Food Runner • Banshee Restaurant • Dec 2025—Present | |||
| Bar Prep/Barback | Oct 2024 | Aug 2025 | Service Bartender • Morimoto PA • Aug 2025—Present | |||
| Sous Chef | Sep 2015 | Jul 2025 | Executive Sous Chef • Borromini • Jul 2025—Present | |||
| Line Cook | Jul 2022 | Jun 2025 | Grill Cook • Almyra • Dec 2023—Present | |||
| Server | Jun 2024 | Jun 2025 | Lead Server/ Trainer • Moshulu • Jan 2022—Present | |||
| Front of House Manager | Mar 2024 | Apr 2025 | Server • Butcher and Singer • May 2025—Present | |||
| Food Runner | Oct 2014 | Mar 2025 | ||||
| Host | Sep 2024 | Mar 2025 | Audience Services Manager • Ensemble Arts Philly • May 2023—Present | |||
| Server | Sep 2023 | Jan 2025 | Server • Mabu Kitchen • Nov 2023—Present | |||
| Beverage Manager | 2024 | 2025 | ||||
| Maitre D | Oct 2023 | Dec 2024 | ||||
| Restaurant Manager | Sep 2021 | Nov 2024 | Restaurant Manager • Morimoto PA • Nov 2024—Present | |||
| Baker | Sep 2022 | Nov 2024 | Sous Chef • The Board and Brew • Jul 2026—Present | |||
| Manager | Mar 2022 | Oct 2024 | Administrative Assistant • Northwestern Mutual • Mar 2026—Jul 2026 | |||
| Front Server | Front Server • Carmine's Upper West Side | |||||
| Maitre D | ||||||
| Barback |
Do you work here or have you worked here? Add yourself to this business's employee list.




