Oiji 295

This new project is the latest concept from the team behind Oiji Mi and Bōm, two of New York’s most acclaimed Korean dining destinations. Rooted in a deep respect for Korean culinary tradition and guided by a modern, design-forward perspective, the group continues to evolve its vision of hospitality through thoughtful execution and disciplined operations.

Each concept under the group reflects a distinct expression of Korean culture—balancing precision, seasonality, and emotional resonance. From ingredient sourcing to service philosophy, the focus remains on creating environments that feel intentional, refined, and quietly memorable.

This new opening represents a continuation of that ethos, expanding into a new format while maintaining the same commitment to detail, structure, and guest experience that defines the group’s work.