LADURÉE - SoHo

398 W Broadway, New York, NY, United States
French
Bakery / Patisserie, Upscale Casual, Casual Dining
Part of LADURÉE
26-50 Employees • 77 Employees on Culinary Agents

Followers (50)


Jessica Henson, CMB
I am a Certified Master Baker and pastry chef in the Hudson Valley. My career focus has been on being as well-rounded and knowledgeable as I can be, and my current passions include petit gateaux and lamination. I recently completed my CMB exam as the first under thirty, and am currently the youngest woman in history to hold the certification.

Highland, NY
Jetë Dervishaj
The Bronx, NY