LADURÉE - SoHo

398 W Broadway, New York, NY, United States
French
Bakery / Patisserie, Upscale Casual, Casual Dining
Part of LADURÉE
26-50 Employees • 77 Employees on Culinary Agents

About

Ladurée created the first macaron in 1930, and since then the brand has been well-known not only for macarons but for the unique pastry quality and high tea experiences. If y... Read more

Followers (50)

  • Jorge Raigosa
    Mixologist
  • Donovan Grant
    Bartender
    Long Island City, Queens, NY
  • Corinne Mosher

  • See all

Jobs (1)

  • Bartender


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($17.00) plus tips

Employees (77)

  • Gonzalo Vidanos
    Food Runner
    Feb 2014—Present
  • Revaz Aleksidze
    Barback
    Apr 2014—Present
  • Erin O'Reilly
    Corporate Office Manager
    Jul 2014—Present
  • Current (18) 
    •
     Former (59)
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