LADURÉE - SoHo

398 W Broadway, New York, NY, United States

French

Bakery / Patisserie, Upscale Casual, Casual Dining

Part of LADURÉE

26-50 Employees • 64 Employees on Culinary Agents

About
Ladurée created the first macaron in 1930, and since then the brand has been well-known not only for macarons but for the unique pastry quality and high tea experiences. If... Read more
Followers (50)
  • Jorge Raigosa
    Mixologist

  • Donovan Grant
    Bartender
    Long Island City, Queens, NY
  • Corinne Mosher


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Employees (64)
  • Gonzalo Vidanos
    Food Runner
    Feb 2014—Present
  • Revaz Aleksidze
    Barback
    Apr 2014—Present
  • Erin O'Reilly
    Corporate Office Manager
    Jul 2014—Present
  • Current (17) 
     Former (47)