Au Cheval - Chicago
800 West Randolph Street, Chicago, IL, United States
American, Burgers
Bar / Lounge, Casual Dining
Part of Hogsalt
26-50 Employees • 112 Employees on Culinary Agents
1 Employee Recommendation
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Executive Chef | Feb 2013 | Present | ||||
| Food Runner | Mar 2013 | Present | Host / Hostess • Au Cheval • Mar 2013—Present | |||
| Server | Jun 2013 | Present | ||||
| Lead Server | Jun 2013 | Present | ||||
| Line Cook | Jun 2015 | Present | ||||
| Bartender | Nov 2015 | Present | ||||
| Lead Server & Bartender | Aug 2016 | Present | ||||
| Line Cook | Sep 2016 | Present | ||||
| Food Runner | Mar 2017 | Present | ||||
| Prep Cook | Jan 2019 | Present | ||||
| Beverage Manager | Nov 2019 | Present | ||||
| Bartender | Mar 2020 | Present | Bartender • Upland Brewing Co • 2019—Present | |||
| Sous Chef | 2022 | Present | ||||
| Host | Apr 2022 | Present | ||||
| Hostess | Jul 2022 | Present | ||||
| Host | 2024 | Present | Host • GT Prime Steakhouse • Mar 2023—Present | |||
| Chef de Partie | Jan 2024 | Present | ||||
| Lead Server | Jun 2025 | Present | ||||
| Line Cook | Aug 2025 | Present | ||||
| Line Cook | 2024 | Present | ||||
| Prep Cook | Jan 2022 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender / Server | May 2026 | Nov 2026 | ||||
| Host | May 2024 | May 2026 | ||||
| Host | May 2025 | May 2026 | Bartender • Mariela • Apr 2026—Present | |||
| Bartender | Jun 2022 | Feb 2026 | Server • Creepies • Mar 2026—Present | |||
| Server | Jul 2024 | Aug 2025 | Server • Armitage Alehouse • Apr 2024—Present | |||
| Line Cook | Oct 2024 | Jul 2025 | Line Cook • Thattu • Aug 2025—Nov 2025 | |||
| Line Cook | Oct 2024 | Jul 2025 | Prep/Line Cook • Léa French Street Food • 2019 | |||
| Full Time Line Cook | Jun 2025 | Jun 2025 | Shift Leader • Dunkin Donuts • Jul 2025—Jul 2025 | |||
| Busser | Apr 2024 | Apr 2025 | Food Runner • Mott St • Mar 2026—Present | |||
| Line Cook | Apr 2023 | Oct 2024 | Line Cook • Northwestern Medicine Prentice Women's Hospital • Oct 2024—Present | |||
| Senior Line Cook | Aug 2023 | Jun 2024 | Line Cook • Yardbird Southern Table & Bar • Oct 2025—Jun 2026 | |||
| Line Cook | Feb 2023 | Apr 2024 | Line Cook/ Oyster Shucker • Oyster Bah | |||
| Line Cook | Jul 2022 | Sep 2023 | Crew Chief • Monarch & Lion • Sep 2023—Present | |||
| Chef de Partie | Apr 2022 | Jul 2023 | Sous Chef • Sunda Fulton Market • Jan 2024—Present | |||
| Bartender | Jan 2020 | Jun 2023 | Bartender • The Royal Palms Shuffleboard Club Chicago • May 2023—Present | |||
| Server | Jul 2020 | May 2023 | Family Caregiver • Self-employed • Jan 2025—2026 | |||
| Line Cook | Oct 2022 | May 2023 | Lead Line Cook • Chalet Bar • Feb 2024—Jun 2024 | |||
| Server | Feb 2020 | Dec 2022 | Floor Manager • Lardon / Union • Feb 2024—Present | |||
| Server/Bartender | Jun 2020 | Jul 2022 | Front of House Lead • Ada Street • Feb 2025—Present | |||
| Lead Line Cook | Apr 2021 | Jul 2022 | Line Cook • Avec • Jun 2023—Present | |||
| Line Cook | Jun 2021 | Jul 2022 | Lead Line Cook • Bazaar Meats • Aug 2023—Present | |||
| Host | Apr 2021 | Jun 2022 | ||||
| Line Cook | Mar 2021 | Feb 2022 | Sous Chef • Best Intentions • Aug 2024—May 2026 | |||
| Dishwasher |
Do you work here or have you worked here? Add yourself to this business's employee list.
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