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VIN.VIN NYC LLC hiring Assistant General Manager in New York, NY

Assistant General Manager

VIN.VIN NYC LLCMore Info

New York City, NY, USA
Full Time • Salary ($70k - $75k)
Expires: Dec 13, 2026

Be an early applicant

Required Years of Experience

3 years


Job Details

Assistant General Manager — VIN.VIN NYC

VIN.VIN is preparing to open its first New York City restaurant at 151 East 57th Street. We are seeking a hands-on Assistant General Manager to help build and lead our front-of-house team and deliver warm, consistent Vietnamese hospitality.

Responsibilities: Recruit, train, and supervise FOH staff; establish opening, closing, and service procedures; support the setup and daily use of Toast and other operating systems; oversee guest experience, scheduling, and labor control; and work closely with the Managing Member and kitchen team during opening and daily operations.

Qualifications: Restaurant management and team-training experience; strong communication and organization; comfort with POS systems and operating reports; and willingness to work on the floor, including evenings and weekends as needed.

Compensation: $70,000–$75,000 annual base salary, depending on experience. Benefits include eligibility for a monthly performance bonus under a written plan, 10 paid vacation days per year (prorated in the first year), and paid sick leave in accordance with applicable law. There is potential for advancement to General Manager based on performance and business needs.

Location: 151 East 57th Street, New York, NY 10022. Schedule: Full-time, on-site.


Compensation Details

Compensation: Salary ($70,000.00 - $75,000.00)

Benefits & Perks: Paid Time Off, Potential Bonuses


Required Skills

Leadership

Team Building

Staff Recruitment

Staff Supervision

Customer Service

Operational Efficiency

Training and Development

Guest Experience Management

Scheduling Management

Labor Control

Read more



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OPENING SOON

Vietnamese, Coffee / Tea

Casual Dining

Part of VIN.VIN USA

VIN.VIN is a modern Vietnamese restaurant brand founded in Budapest, with six successful locations across Hungary. We are now bringing our signature Vietnamese flavors and warm, contemporary hospitality to New York City with our first U.S. restaurant in Midtown Manhattan.
We are building a passionate, people-focused team to grow with VIN.VIN as we expand in the United States.
Vietnamese Soul. American Spirit.

Leadership
Sy Nguyen Tien

Founder & Managing Member