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Line Cook
Mister Cheeks
347 Court St, Brooklyn, NY 11231, United States
Mister Cheeks hiring Line Cook in New York, NY

Mister Cheeks hiring Line Cook in New York, NY

Line Cook

Mister CheeksMore Info

347 Court St, Brooklyn, NY 11231, United States
Full Time • Hourly ($20.00)
Expires: Dec 13, 2026

Be an early applicant

Schedule
Days: Tuesday, Wednesday, Thursday, Friday, Saturday
Shifts: Night

Required Years of Experience

2 years


Job Details

Line Cook – Mister Cheeks (Carroll Gardens, Brooklyn)

About us
Mister Cheeks is an all-day café and neighborhood market on Court Street, owned and run by a local family. We’re are expanding our lunch and dinner operation. The plan is a lively service built around rotisserie chicken and a changing lineup of fresh, creative sides. We’re hiring the cooks who will help build it.

The role
We need a dependable, organized line cook to join our BOH team as we grow operation. You’ll service late lunch/dinner (sandwiches, salads, soups, etc) and work the rotisserie and the sides program, and you’ll help shape how the new menu runs on the line.

What you’ll do

  • Run rotisserie: brining, seasoning, trussing, loading, holding and carving to order
  • Prep and finish sandwiches, salads, soups, seasonal sides, sauces and dressings. 
  • Work a fast, high-volume dinner line with ticket times that hold up when it’s busy
  • Move between stations (prep, line, pass) wherever the shift needs you
  • Keep your station clean and well set up, and follow labeling, rotation and food safety standards
  • Give honest feedback on recipes and systems while we build the dinner concept

What we’re looking for

  • 1–2+ years of line experience, ideally in a busy, high-volume kitchen
  • Solid knife skills and fundamentals, plus a real interest in rotisserie, vegetables and seasonal cooking
  • Calm, clear communication on a busy line
  • Flexibility on evenings and weekends
  • Rotisserie, roasting or batch-cooking experience is a plus
  • NYC Food Protection Certificate is a plus

Why join

  • You’ll be on the team that builds the concept, not just the one that executes it
  • A supportive kitchen led by owners with backgrounds in recipe development 
  • Room to grow into lead or sous roles as we expand
  • Staff meals

WORK ENVIRONMENT

  • Involves standing and walking the entire shift
  • Requires using hands to perform daily tasks
  • Involves frequent reaching, bending, and lifting
  • Must be able to lift and carry up to 50 pounds regularly during the shift

REPORTS TO: Owner, Kitchen Manager

COMPENSATION: Starting $20 per hour with room to grow!

GENERAL WORKING HOURS: 

  • Evenings- beginning at 2pm
  • May include extra hours and working weekends, events, additional hours, or holidays as needed

DISCLAIMERS

Equal Employment Opportunity

Mister Cheeks provides equal employment opportunity to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local laws.


At-Will Employment

Employment with Mister Cheeks is on an at-will basis. This means that either the employee or Mister Cheeks may terminate the employment relationship at any time, with or without cause, and with or without notice, subject to applicable federal, state, or local laws.


Compensation Details

Compensation: Hourly ($20.00)

Benefits & Perks: Dining Discounts


Required Skills

Attention to Detail

Ability to Work In a High Pressure Environment

Efficiency

Teamwork and Collaboration

Attention to Food Safety Standards

Organization

Ability to Follow Recipes and Prep Guidelines

Flexibility in Role Adaptation

Creativity in Menu Development

Skill in Preparing and Assembling Menu Items Quickly

Multitasking

Ability to Follow Instructions

Effective Communication With Teammates

Strong Communication Skills

Ability to Adapt to Changing Operational Needs

Commitment to Excellence

Willingness to Learn

Experience in Maintaining Cleanliness and Sanitation

Ability to Multitask

Collaboration

Strong Work Ethic

Skill in Managing Food Storage and Inventory

Communication Skills

Ability to Participate in Team Training and Tastings

Ability to work in a fast paced environment

Adaptability to Changing Tasks

Knowledge of Sustainability Practices

Problem Solving Skills

Physical Stamina for Standing, Walking, and Lifting

Creativity in Food Preparation

Ability to Handle Multiple Responsibilities Simultaneously

Adaptability

Proactive in Identifying and Addressing Issues

Knowledge of Food Safety Standards

Team Oriented Mindset

Teamwork

Ability to Follow Recipes Accurately

Time Management

Physical Stamina for Standing and Lifting

Quality Control

Organizational Skills for Maintaining Cleanliness

Customer Service Orientation

Willingness to learn and grow

Physical Stamina

Supportive Attitude Towards Team Members

Read more



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Salads / Sandwiches / Soups, Coffee / Tea, Chicken, Desserts

Cafe, Casual Dining

Mister Cheeks is an all-day café and neighborhood market proudly owned and operated by a local couple- Lindsay and Hilary Rappaport. Their passion lies in creating community-centric space offering simple and delicious dishes while supporting local food systems through thoughtful sourcing and ingredient selection.

At Mister Cheeks, guest are able to swing by the takeout window for coffee and soft serve or step inside to browse a curated spread of house-made eats including pastries, soups, sandwiches, rotisserie chicken, and seasonal salads. All of which can be enjoyed in the cozy indoor and outdoor seating—or picked up to go.

Leadership
Lindsay Rappaport

Owner

Open Jobs From Mister Cheeks
Porter / Prep Cook