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Seasonal Production Baker
Breads Bakery - Union Square
18 E 16th St, New York, NY, United States
Breads Bakery - Union Square hiring Seasonal Production Baker in New York, NY

Breads Bakery - Union Square hiring Seasonal Production Baker in New York, NY

Seasonal Production Baker

Breads Bakery - Union SquareMore Info

18 E 16th St, New York, NY, United States
Seasonal • Hourly ($17.50 - $19.50)
Expires: Dec 13, 2026

Be an early applicant

Required Years of Experience

0-1 years


Job Details
Breads Bakery is seeking a passionate, purposeful professionals to join our baking team for the holiday season (December 2026). Breads Bakery is a New York bakery dedicated to producing handmade breads and pastries using traditional baking techniques and providing our guests with an unforgettable experience.

Production Baker Responsibilities & Expectations:
  • Assist team in all aspects of production at our Upper East Side bakery including but not limited to proofing, baking off products, fry and prepare latkes and donuts according to Breads Bakery recipes and quality standards, assist with cookie packing, labeling, and preparation for distribution, execution of daily mise en place, and so on.
  • Recognize the importance of professionalism and respect and exemplify this in interactions with vendors and coworkers alike.
  • Ensure proper inventory and quality are maintained- recognizing that every day presents varying needs and adjusting workflow to meet these needs.
  • Maintain a clean, safe, and aesthetically pleasing space in accordance with operations and sanitation guidelines.
  • Follow tasks as instructed by managers, ensuring responsibilities are met and, when possible, exceeded.
  • Commit to creating consistent, high quality products- communicating to your superiors when there are concerns that these expectations are not met.
  • Foster a positive work environment and commitment to Breads Bakery’s values.

Skills & Requirements:
  • Formal education in culinary arts preferred but not required
  • Ability to work quickly and efficiently in a fast-paced environment
  • Remarkable communication and interpersonal skills, strong problem-solving aptitude, and ability to multitask
  • Capacity to excel on a team or work independently
  • Ability to work holidays and weekends
  • Must be 18 years of age or older and authorized to work in the US
  • Ability to safely and successfully perform essential job functions consistent with the ADA, FMLA and other federal, state and local standards / requirements including meeting and qualitative or quantitative productivity standards
  • Ability to maintain reasonably regular, punctual and regular attendance consistent with the ADA, FMLA and other federal, state and local standards / requirements
  • Compliance with all personnel policies and practices

Compensation & Benefits:
  • $17.50-19.50/hour
  • Insurance: Medical, dental, vision, and life insurance with 35-75% employer contribution (available to full time team members following waiting period)
  • Paid time off package
  • 401(k) retirement savings plan with employer contribution
  • Access to commuter benefits, flexible spending accounts (FSA), financial wellness programs, mental health and fitness benefits, store discounts, and PLUM benefits

Compensation Details

Compensation: Hourly ($17.50 - $19.50)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program


Required Skills

Attention to Detail

Professionalism

Adaptability to Changing Work Conditions

Adaptability

Time Management Skills

Team Collaboration

Time Management

Adaptability to Varying Needs

Quality Control Awareness

Customer Service Orientation

Workplace Safety Awareness

Workflow Adjustment Skills

Creativity in Baking

Commitment to Continuous Improvement

Attention to Cleanliness and Sanitation

Creativity in Baking and Presentation

Positive Attitude

Following Instructions From Managers

Initiative in Problem Solving

Collaboration

Commitment to High Quality Product Creation

Ability to Maintain Cleanliness and Organization

Work Ethic

Effective Communication of Concerns

Ability to Handle Stress

Teamwork

Flexibility in scheduling

Positive Work Environment Fostering

Initiative

Responsibility

Physical Stamina

Ability to Follow Instructions

Dedication to Company Values

Advanced Knife Skills

Commitment to Company Values

Food Safety Knowledge

Cleaning / Sanitation

Vegetable Cookery

Read more



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Part of Breads Bakery

Breads Bakery™ is a New York bakery dedicated to producing handmade breads, pastries and cafe items using traditional techniques. We are passionate and take great pride in our craft and products, selecting only the finest ingredients and, when possible, using natural and organic ingredients.

At Breads, we value the community established through our team, guests, neighbors and city; from our efforts to become a zero waste facility to our own rooftop bee hives, we always strive to improve in a meaningful way.

We are seeking curious, reliable and passionate people to join our tight-knit team!

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