Schedule
Week ends are required Dayshifts start 10:30 until 4pm an night shift 4pm until 10pmRequired Years of Experience
2 years
Job Details
Able to work along, or with alongside others, willing to do all phases of cooking, cleaning, organizing products, and following all health rules and regulations to adhere to local health regulations. Reliable transportation is a must, along with dependability, Kitchen is open from 11am until 10pm 7 days a week
Compensation Details
Compensation: Hourly ($18.00 - $25.00) plus tips
Benefits & Perks: Dining Discounts
Required Skills
Attention to Detail
Organizational Skills
Teamwork
Ability to Work Under Pressure
Gallery
American
Bar / Lounge, Fast Casual
A Well established Local Bar/Restaurant more than 20 years looking for cook or manager to take over a unique kitchen servicing local customers with an array of different foods. We would like to have a responsible candidate who is trustworthy, dependable, and willing to work as a team member with all other staff members
