Required Years of Experience
3 years
Job Details
Breakfast Server – Part-Time
ZOI Mediterranean NoMad | New York, NY
Position: Breakfast Server
Employment Type: Part-Time
Shift Availability: 7:00 AM – 4:00 PM
Location: 19 W 31st Street, New York, NY
Job Description
ZOI Mediterranean NoMad, located inside Life Hotel in the heart of Manhattan, is looking for a friendly, energetic, and experienced Part-Time Breakfast Server to join our team.
We are seeking someone who is passionate about hospitality, enjoys creating memorable guest experiences, and can provide attentive, professional service in a fast-paced restaurant and hotel environment.
Responsibilities
-
Welcome guests and provide warm, professional service.
-
Assist with daily breakfast service and buffet operations.
-
Take food and beverage orders accurately and efficiently.
-
Maintain cleanliness and organization of tables, dining areas, and service stations.
-
Ensure buffet stations are clean, organized, and properly stocked.
-
Communicate effectively with kitchen staff and management.
-
Assist with transitioning from breakfast to lunch service when needed.
-
Follow restaurant service standards and hospitality procedures.
Qualifications
-
Previous restaurant or hotel breakfast service experience preferred.
-
Excellent communication and customer service skills.
-
Ability to multitask and work efficiently in a busy environment.
-
Reliable, punctual, and detail-oriented.
-
Positive attitude and strong teamwork skills.
-
Availability for early morning shifts, starting at 7:00 AM.
-
Weekend availability is a plus.
Schedule
Part-Time | Morning & Daytime Shifts
Availability between 7:00 AM and 4:00 PM is required. Actual shifts and weekly hours will be determined based on business needs.
Why Join Us?
Join a growing hospitality team at ZOI Mediterranean NoMad, where we focus on exceptional service, teamwork, and creating a welcoming dining experience for both hotel guests and local customers.
We look forward to meeting you!
Compensation Details
Compensation: Salary/Hourly ($18.00 - $22.00) plus tips
Benefits & Perks: Dining Discounts
Required Skills
Skill in Managing Buffet Operations
Efficiency in Taking Food and Beverage Orders
Capability to Maintain Cleanliness and Organization
Skill in Effective Communication With Kitchen Staff
Flexibility in Transitioning Between Meal Services
Adherence to Service Standards and Procedures
Experience in a Fast Paced Environment
Willingness to Work Weekends
Read more
Gallery
Other jobs you might be interested in
Mediterranean
Fine Dining, Bar / Lounge, Event Catering
1 Employee RecommendationSee Details
Part of Maya Prestige Group
At Zoi, every dish is a tribute to the heart of the Mediterranean. We blend the freshest ingredients with bold, authentic flavors, inspired by recipes passed down through generations. Experience a modern take on tradition, where every bite tells a story of heritage, passion, and culinary excellence.
Join us for a meal that’s more than just food—it's a journey through time-honored Mediterranean culture, right here in the heart of New York.











