Required Years of Experience
4 years
Job Details
The individual will be responsible for the daily production and execution of assorted pastries, breads, and confections. Key attributes will include organization, attention to detail, prideful work ethic, and a team mentality.
Creative input welcome! We expect that the right candidate will not only confidently head the current program, but also take proactive measures in introducing and putting new items in our daily rotation.
Requires a 4 years minimum of pastry experience.
Final hourly rate is based on experience.
Compensation Details
Compensation: Hourly ($19.00 - $25.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts
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American, Scandinavian
Cafe, Casual Dining, Restaurant Group
Part of Sprout LA
Destroyer, the acclaimed daytime restaurant from Michelin-starred Chef Jordan Kahn, continues to reimagine casual dining through a lens of creativity and ingredient integrity.
Since opening in Culver City in 2016, it has become a community landmark for forward-thinking cuisine — a place where the ordinary rhythms of daily life are transformed into moments of wonder.
Created to nourish the dynamic neighborhood of the architecturally striking Hayden Tract, Destroyer offers seasonal breakfast and lunch, house-made pastries, and specialty coffee, tea, and wine.
