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Lead Line Cook
cosa fai
5133 Calle Del Sol, Santa Clara, CA
cosa fai hiring Lead Line Cook in Santa Clara, CA

cosa fai hiring Lead Line Cook in Santa Clara, CA

Lead Line Cook

cosa faiMore Info

5133 Calle Del Sol, Santa Clara, CA
Full Time • Hourly ($22.00 - $26.00) plus tips
Expires: Dec 11, 2026

Be an early applicant

Required Years of Experience

3 years


Job Details

We are seeking a passionate, experienced, and highly motivated Lead Line Cook to join our culinary team at an Italian restaurant.

The ideal candidate has a strong understanding of authentic Italian cuisine, excellent cooking techniques, and hands-on experience in fresh pasta preparation.

We are looking for someone who takes pride in their craft, pays close attention to detail, and thrives in a fast-paced, team-oriented kitchen.

Key Responsibilities

  • Lead and support daily kitchen operations, ensuring consistency and high-quality food preparation.
  • Prepare and execute authentic Italian dishes according to restaurant standards.
  • Prepare fresh pasta from scratch, including mixing dough, rolling, cutting, shaping, and proper storage.
  • Demonstrate knowledge of traditional Italian pasta varieties, sauces, and cooking techniques.
  • Maintain high standards of food quality, presentation, and consistency.
  • Assist with kitchen organization, prep lists, inventory, and food waste control.
  • Train and support other line cooks and kitchen team members.
  • Follow all food safety, sanitation, and kitchen cleanliness standards.
  • Work closely with the Chef to ensure smooth and efficient service.

Qualifications

  • Previous experience as a Lead Line Cook or experienced Line Cook in a professional kitchen.
  • Strong knowledge of Italian cuisine is required.
  • Experience making fresh pasta by hand is required.
  • Solid understanding of traditional Italian ingredients, sauces, and cooking methods.
  • Strong knife skills, organization, and attention to detail.
  • Ability to work efficiently under pressure while maintaining high standards.
  • Excellent communication skills and a positive, team-oriented attitude.
  • Reliability, professionalism, and a genuine passion for Italian food.

What We’re Looking For

We value individuals who are passionate about Italian culinary traditions, eager to contribute their skills, and committed to delivering an exceptional dining experience.

Fresh pasta-making experience and a strong foundation in authentic Italian cooking are essential for this position.

If you are a dedicated culinary professional who loves Italian cuisine and takes pride in creating high-quality dishes, we would love to hear from you.

Apply today and become part of our culinary team!


Compensation Details

Compensation: Hourly ($22.00 - $26.00) plus tips

Benefits & Perks: Potential Bonuses, Dining Discounts


Required Skills

Teamwork

Leadership

Time Management

Problem Solving

Creativity in Cooking

Adaptability in a Fast Paced Environment

Mentoring and training

Attention to Culinary Trends

Culinary Creativity

Ability to Follow Recipes Accurately

Stress Management

Collaboration With Kitchen Staff

Cultural Appreciation for Italian Cuisine

Read more


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Italian

Casual Dining, Fast Casual, Fine Dining, Upscale Casual

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