Required Years of Experience
3 years
Job Details
Lucky Parlor, sister restaurant to Bed-Stuy favorite Trad Room, is a Tokyo-inspired chūka izakaya serving Japanese-Chinese comfort food, crisp chu-hi, and thoughtfully crafted cocktails. Blending the nostalgic charm of Tokyo’s neighborhood eateries with the vibrant energy of a modern Brooklyn cocktail bar.
We are seeking someone with serving, expo, and running experience who is passionate about food, customer service, and the culture of hospitality. This position will play a vital role in providing our guests with an exceptional dining experience, ensuring their satisfaction from start to finish. This is a full time role working some days primarily as a server, others as expo/runner.
Be a part of our opening team!
Responsibilities:
- Server
- Greet and seat guests in a friendly and professional manner.
- Present and explain the menu, including daily specials, beverages, and food pairings.
- Take accurate orders and ensure timely delivery of food and drinks.
- Provide excellent customer service throughout the dining experience, addressing any needs or concerns promptly.
- Maintain a clean and organized work area.
- Collaborate with team members to ensure smooth and efficient service.
- Handle cash and process payments.
- Uphold our restaurant’s standards of cleanliness, food safety, and professionalism.
- Expo/Runner
- Be the liaison between the floor and the kitchen.
- Ensure quality/presentation of plates are up to standard and allergy protocols are maintained.
- Quickly and efficiently run dishes to tables upon completion.
- Pack To-Go items and handoff to delivery drivers.
Qualifications:
- Flexible availability, including evenings and weekends - REQUIRED.
- Ability to work at least 4 shifts a week, and weekends - REQUIRED.
- Minimum of 3 years of experience as a server in a fast-paced, high-volume restaurant environment - REQUIRED.
- Knowledge of Asian cuisine and drinks is a plus.
- Excellent communication and interpersonal skills.
- Ability to multitask and work efficiently under pressure.
- Strong attention to detail and a positive attitude.
- Ability to work well as part of a team.
What We Offer:
- Competitive pay, including tips.
- Opportunities for career growth in a family-owned, community-focused business.
- A supportive and welcoming work environment.
- Discounts on food and drinks.
- The chance to be part of a team dedicated to serving great food and creating memorable experiences for our guests.
If you’re passionate about hospitality and looking to join a growing, dynamic team, we’d love to hear from you!
How to Apply: Please apply with your resume and a brief cover letter. We look forward to meeting you!
Compensation Details:
Compensation: Hourly ($12.00) plus tips
Compensation Details
Compensation: Hourly ($12.00) plus tips
Required Skills
Ability to work in a fast paced environment
Experience in High Volume Restaurant Settings
Knowledge of Asian Cuisine and Drinks
Flexibility in scheduling
Strong Organizational Skills
Ability to Address Customer Needs Effectively
Team Collaboration Skills
Ability to Maintain High Standards of Cleanliness
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