Job is saved!

Click your avatar to
access saved jobs and applications

Food and Beverage Manager
Altair
351 W 38th St, New York, NY 10018, United States
Altair hiring Food and Beverage Manager in New York, NY

Altair hiring Food and Beverage Manager in New York, NY

Food and Beverage Manager

AltairMore Info

351 W 38th St, New York, NY 10018, United States
Full Time • Salary ($65k - $80k)
Expires: Dec 9, 2026

Be an early applicant

Required Years of Experience

3 years


Job Details

Altair at Arlo Midtown is seeking a dynamic, experienced Food and Beverage Manager to join our hospitality-forward team. As Food and Beverage Manager, you’ll be a key leader responsible for the seamless execution of daily operations across our restaurant, bar, and rooftop venues. This role is ideal for an individual with a strong understanding of service standards, team development, and financial performance—someone who thrives in a fast-paced, design-forward environment and leads by example.

Responsibilities include, but are not limited to:

  • Delivering warm, professional leadership while fostering a culture of hospitality throughout all guest experiences.

  • Overseeing day-to-day floor operations, ensuring smooth service transitions from morning to evening shifts.

  • Leading staff pre-shifts and service execution with attention to pacing, coverage, and guest flow.

  • Collaborating with culinary and bar teams to ensure menu synergy and execution of brand standards.

  • Monitoring labor, beverage, and operating costs, and adjusting strategies to support financial performance.

  • Driving guest engagement and floor presence, resolving issues with professionalism and genuine care.

  • Upholding sanitation, safety, and appearance standards across all F&B outlets.

  • Training, mentoring, and holding staff accountable to service expectations and performance goals.

  • Contributing to programming and promotional efforts through innovation and operational insight.

  • Supporting company initiatives and participating in regular leadership meetings.

  • Executing all RHG ethos pillars to ensure the highest standard of hospitality.

Important Information:

  • Full-time position with an expected minimum of 50 hours of work per week.

  • We aim to standardize manager schedules while maintaining flexibility to adjust based on business needs.

What We Look For: At Renwick Hospitality Group, we believe hospitality starts from within—kindness, consistency, and accountability are at the core of our culture. We value leaders who bring vision and clarity to their teams, who are committed to developing talent, and who thrive in environments where no detail is too small. If you're passionate about delivering exceptional guest experiences and elevating operational standards, we want to hear from you.

Interested in joining our team? Apply today to become part of a forward-thinking, guest-obsessed team at Altair at Arlo Midtown.


Compensation Details

Compensation: Salary ($65,000.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Leadership

Problem Solving

Communication

Collaboration

Attention to Detail

Adaptability

Time Management

Conflict Resolution

Creativity

Strategic Thinking

Strategic Planning

Mentorship

Customer Service Orientation

Team Building

Operational Insight

Commitment to Excellence

Operational Efficiency

Flexibility

Passion for hospitality

Visionary Thinking

Read more



Other jobs you might be interested in

Managing Director Luxury Inn - Westchester
PERSONE NYC
Full Time • Salary ($150k - $180k)
Persone NYC
New York, NY • Recruiting Agency
Beverage - Floor Manager
Private Listing
Full Time • Salary ($78k - $82k)
New York, NY • Upscale Casual
Food and Beverage Receiving Manager - The Soho Grand Hotel
Soho Grand Hotel
Full Time • Salary ($70k)
Soho Grand Hotel
New York, NY • Luxury Hotel
Manager
Upside Pizza - Garment District
Full Time • Hourly ($20.00 - $25.00) plus tips
Upside Pizza
New York, NY • Casual Dining
Director of Food and Beverage
The Sanctuary Hotel New York
Full Time • Salary ($120k - $150k)
Impulsive Group
New York, NY • Full Service Hotel
Manager
Barrio Chino
Part Time • Hourly ($32.00 - $37.00)
New York, NY • Bar / Lounge
Food and Beverage Manager
The Standard, High Line
Full Time • Salary ($65k - $75k)
GCP Hospitality
New York, NY • Boutique Hotel
Food and Beverage Manager
El Quijote
Full Time • Salary ($75k - $80k)
Sunday Hospitality
New York, NY • Upscale Casual
Beverage Director
Mattos Hospitality
Full Time • Salary ($122k - $135k)
Mattos Hospitality
New York, NY • Casual Dining
Food and Beverage Manager
SAA
Full Time • Salary ($80k - $90k)
WSA NYC
Brooklyn, NY • Other
Award
Food and Beverage Manager
Fouquet's Hotel New York
Full Time • Salary ($80k - $90k)
Groupe Barrière
New York, NY • Boutique Hotel
Food and Beverage Manager
Soho House New York
Full Time • Salary ($80k - $85k)
Soho House North America
New York, NY • Boutique Hotel
Food and Beverage Receiving Manager - The Roxy Hotel
The Roxy Hotel
Full Time • Salary ($70k)
New York, NY • Boutique Hotel
Food and Beverage Manager
Soho Diner
Full Time • Salary ($75k)
Soho Grand Hotel
New York, NY • Casual Dining
Food and Beverage Manager
The Roxy Hotel
Full Time • Salary ($75k - $85k)
New York, NY • Boutique Hotel
Manager
Bar Ambra
Full Time • Salary ($90k)
Hudson Street Hospitality
New York, NY • Casual Dining

Full Service Hotel, Luxury Hotel

1 Employee RecommendationSee Details

Part of Renwick Hospitality Group

Located inside the Arlo Midtown, Altair serves Modern-American fare inspired by celestial wonder. At Altair, find exceptional and elevated cuisine that inspires the palate and spirit alike. Vegetarian and Vegan friendly. Enjoy delectable cuisine in an oasis of stunning architecture & design. Private dining & event space rental options are available.

Leadership
Carsten Johannsen

Managing Partner

Gary Wallach

Managing Partner

Open Jobs From Altair
Host