Required Years of Experience
3 years
Job Details
El Parador Café | New York, NY
El Parador Café, established in 1959 and recognized as New York City's oldest Mexican restaurant, is seeking an experienced, professional, and dedicated waiter to join our team.
We are a well-established, independently owned fine-dining restaurant with a loyal clientele, a warm atmosphere, and a longstanding reputation for exceptional food and hospitality.
We are looking for a polished, personable, and motivated individual who takes pride in delivering outstanding service and understands the importance of professionalism, teamwork, and attention to detail.
Responsibilities
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Provide attentive, knowledgeable, and gracious service throughout the dining experience.
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Demonstrate a thorough understanding of our menu, daily specials, wines, and cocktails.
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Confidently recommend food and beverage pairings and enhance the guest experience.
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Manage multiple tables efficiently while maintaining high service standards.
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Work collaboratively with fellow servers, bartenders, bussers, and kitchen staff.
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Maintain a clean, organized, and professional dining environment.
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Build lasting relationships with our regular guests while making new guests feel welcome.
Qualifications
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Minimum 3 years of experience in an upscale, full-service restaurant preferred.
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Strong knowledge of food, wine, spirits, and classic cocktails.
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Excellent communication and interpersonal skills.
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Professional appearance, positive attitude, and strong work ethic.
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Ability to multitask and remain composed during busy service periods.
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Dependable, punctual, and committed to teamwork.
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Experience with POS systems preferred.
What We Offer
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Opportunity to work in one of New York City's most established restaurants.
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Loyal, longstanding clientele.
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Professional, team-oriented working environment.
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Stable employment with an independently owned restaurant.
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Competitive compensation, including tips.
Compensation Details
Compensation: Hourly ($11.35 - $12.00) plus tips
Estimated Weekly Tips: $1,200.00
Required Skills
Customer Service Orientation
Time Management
Conflict Resolution
Adaptability
Attention to Customer Needs
Relationship Building
Problem Solving
Stress Management
Read more
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El Parador Café was established in 1959 and is the oldest Mexican restaurant in New York City. Respected as having the best Margaritas by The New York Press and the best Ceviche by The New York Times, Carlos Jacott launched and nurtured the original establishment, first located on 2nd Avenue and 31st Street.
While Carlos was deemed Maitre D' par excellence, he also made his mark as an all-time great restaurateur. He sold his successful enterprise to Manuel Alejandro in 1990. The torch has been passed to Manny's daughter, Rosa and her husband Anthony, a 2000 graduate of The French Culinary Institute, who continues to grow the restaurant following by offering an excellent menu, world-class bar & lounge, and a warm atmosphere.
El Parador is dedicated to culture, care, and warmth. Many of our customers met each other and have held their most intimate gatherings here.
We're El Parador, the most accommodating restaurant in New York. The answer is yes. What's your question?
