Required Years of Experience
2 years
Job Details
- 100k followers on Instagram
- ★★ The New York Times “Nami Nori Gets Hand Rolls Right, and Other Details Too”
- Michelin Guide “Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village”
- The NEW YORKER “Nami Nori’s Hand Rolls Are Worth the Wait”
- And more…
- Compensation: $70,000 - 80,000
- 40 hours of paid safe and sick time annually
- Additional 40 hours vacation time annually for management
- Medical, dental & vision health insurance programs with employer contribution
- Additional pre-tax health care spending program
- Commuter benefits
- Employee dining discounts at any Nami Nori location
- Opportunity to grow professionally with a growing company
- Great passion for people and hospitality
- Exceptional communication skills
- Natural leader
- Strong work ethic
- Attention to detail and excellent organizational skills
- Ability to multitask & problem solve
- Entrepreneurial & results driven
- Thrives in a fast-paced environment
- Flexible availability (able to work nights, weekends, and holidays)
- 2+ years of experience in a similar position
Compensation Details
Compensation: Salary ($70,000.00 - $80,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts
Required Skills
Leadership
Teamwork
Communication
Coaching
Work Ethic
Training
Attention to Detail
Food production management
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Part of Nami Nori
Located in the West Village of New York City, Nami Nori is a casual, temaki bar specializing in open-style sushi hand rolls. Our menu features signature temaki, including crunchy varieties, as well as takes on the classics and a special vegan section. The open-style temaki allows guests to enjoy a wide variety of flavors, in each fun-to-eat, visually tempting bite.
We also serve Japanese-inspired snacks and appetizers, along with a selection of beer, sake and wine, available on tap and by the bottle.
