Bartender

Pearl Box is a multi-level dining and nightlife destination in the heart of SoHo, inspired by the energy, style, and glamour of the 1970s. Each of our three unique dining and bar spaces offers its own personality and atmosphere while contributing to one cohesive experience rooted in vintage influence, lively hospitality, and a spirited approach to dining and nightlife.

Across three distinct floors, guests experience a dynamic combination of restaurant dining, cocktail culture, and late-night entertainment. Our atmosphere is upbeat, high-energy, and social, creating an environment that transitions seamlessly from dinner service into an exciting nightlife experience.

Pearl Box is also a popular destination for private events, with frequent bookings ranging from intimate gatherings to larger celebrations and buyouts. Our team must be comfortable adapting to changing service styles, event formats, and guest expectations while maintaining a consistent level of hospitality.

The Bartender at Pearl Box is responsible for delivering an exceptional bar experience through thoughtful hospitality, strong cocktail knowledge, efficient execution, and an engaging personality. This individual should thrive in a fast-paced, high-volume environment and enjoy being part of an energetic team.

     Bartending responsibilities include:

• Prepare and serve cocktails, wine, beer, and non-alcoholic beverages according to Pearl Box recipes and standards.

• Demonstrate strong knowledge of the cocktail menu, spirits, ingredients, preparation techniques, and wine offerings.

• Provide engaging, attentive, and genuine hospitality while maintaining professionalism during high-volume service.

• Build rapport with guests, anticipate their needs, and create memorable experiences at the bar.

• Maintain an upbeat, approachable presence that complements Pearl Box's lively atmosphere.

• Make thoughtful recommendations and confidently guide guests through the beverage menu.

     Service & Operations:

• Maintain a clean, organized, and properly stocked bar throughout each shift.

• Complete opening, closing, and side-work responsibilities to established standards.

• Execute drink orders accurately and efficiently while maintaining consistency and presentation.

• Monitor inventory levels and communicate shortages, product needs, and maintenance issues to management.

• Follow all responsible alcohol service guidelines and applicable liquor laws.

• Maintain proper cash handling and POS procedures.

• Communicate effectively with servers, barbacks, management, and kitchen staff to ensure smooth service across all three floors.

     Private Events & Special Functions:

• Participate in private events, parties, and special functions hosted throughout Pearl Box.

• Adapt to different service styles, including cocktail receptions, seated dinners, large parties, and full or partial venue buyouts.

• Assist with event bar preparation, setup, execution, and breakdown.

• Maintain the same level of service, presentation, and hospitality during private events as during regular restaurant operations.

• Work collaboratively with the events and operations teams to accommodate changing event needs and guest expectations.
  
  Experience & Knowledge required:

• Previous bartending experience in a high-volume restaurant, cocktail bar, or nightlife environment preferred.

• Strong knowledge of classic cocktails, spirits, beer, wine, and modern cocktail techniques.

• Ability to work efficiently and maintain composure in a fast-paced environment.

• Excellent communication and interpersonal skills.

• A genuine passion for hospitality and creating memorable guest experiences.

• Strong organizational skills and attention to detail.

• Ability to work evenings, weekends, and holidays as business requires.

• Comfortable working across multiple service areas and adapting to private event operations.

• Must meet all applicable age requirements for alcohol service in New York.