Schedule
Days: Monday, Tuesday, Wednesday, Thursday, FridayShifts: Day
Required Years of Experience
2 years
Job Details
Location: New York City (Onsite)
Please Note: This is an onsite role located at our Midtown Manhattan corporate office. Candidates must be local to the New York City area. This position is not eligible for remote employment.
About Quality BrandedQuality Branded is one of New York City's leading restaurant groups, operating acclaimed concepts including Quality Meats, Quality Italian, Quality Bistro, Don Angie, Bad Roman, San Sabino, Twin Tails, Zou Zou's, and Smith & Wollensky NYC.
As we continue to grow, we are looking for an FP&A Analyst who can help transform operational and financial data into clear business decisions.
The OpportunityThis role sits at the intersection of restaurant operations, development, finance, and strategy.
You will help leadership answer questions such as:
- Should we move forward on a new development opportunity?
- How are labor and operating costs trending across the portfolio?
- What are the financial implications of menu, pricing, or vendor changes?
- Are capital projects performing as expected?
- Where should we invest next?
- Build financial models supporting restaurant development and growth initiatives
- Analyze site opportunities, renovations, and capital investments
- Own weekly, monthly, and quarterly performance reporting
- Develop KPI dashboards and operational scorecards
- Support annual budgeting and forecasting
- Conduct labor, pricing, margin, and profitability analyses
- Prepare executive materials for leadership and investors
- Track construction and development project spend
- 2-5 years of FP&A, investment banking, consulting, hospitality finance, development finance, or related experience
- Advanced Excel skills
- Strong financial modeling capabilities
- Experience interpreting operational metrics and P&Ls
- Familiarity with BI platforms and ERP systems preferred
- Strong communication and presentation skills
- Ability to thrive in a fast-paced, entrepreneurial environment
Within your first year, you'll become the primary financial business partner supporting growth initiatives, operational performance reviews, capital planning, and long-term strategic decision-making for Quality Branded.
Compensation Details
Compensation: Salary ($120,000.00 - $150,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
Strategic Thinking
Analytical Thinking
Data Analysis
Problem Solving
Attention to Detail
Collaboration
Time Management
Decision Making
Read more
Gallery
Restaurant Group
Part of Quality Branded
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith & Wollensky, Quality Meats, Quality Italian New York & Denver, Quality Bistro, Zou Zou's, Don Angie, Kini's Denver, Bad Roman
Quality Branded makes offering comprehensive benefits to our employees a priority. We offer fantastic traditional benefits as well as some great perks that we hope makes you love working here!
In addition to our benefits, we pride ourselves on our long term employees and opportunities for growth in your career, and have a commitment to develop our current employees and promote from within whenever possible.
Quality Branded is proud to be an equal opportunity employer.







