Required Years of Experience
4 years
Job Details
WE'RE HIRING – HEAD CHEF
Acquolina | North Beach, San Francisco
Acquolina is looking for an experienced Head Chef with a strong background in Italian cuisine and proven kitchen management skills.
We need someone who is not only a great chef but also a strong leader who can manage the kitchen and keep daily operations running smoothly.
Responsibilities:
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Lead, train, and manage the kitchen team
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Create and manage employee schedules
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Handle food ordering, inventory, and supplier relationships
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Control food costs, waste, and labor
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Maintain food quality, consistency, and presentation
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Oversee daily kitchen operations and food safety standards
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Work closely with management to improve efficiency
Requirements:
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Strong experience in authentic Italian cuisine
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Previous experience as a Head Chef, Sous Chef, or Kitchen Manager
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Proven ability to manage staff, schedules, and food orders
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Strong organizational and leadership skills
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Ability to work in a fast-paced restaurant
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Responsible, reliable, and hands-on
We're looking for someone who can take ownership of the kitchen, lead the team, and help us continue growing.
📍 Acquolina – North Beach, San Francisco
Interested? Send us your résumé and a brief introduction.
Compensation Details
Compensation: Hourly ($27.00 - $30.00) plus tips
Required Skills
Team Leadership
Staff Development
Time Management
Cost Control
Inventory Management
supplier negotiation
Quality Control
Operational Efficiency
Read more
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Part of Modi, CIAORIGATO & Acquolina
(415) 781-0331
Immerse Yourself in Italian Flair! Revel in an authentic regional Italian feast in a lively setting. Indulge in our Tuscan-inspired menu paired with a curated selection of Italian and Californian wines. Savor perfection with our al dente pasta and our Neapolitan style pizza keeping with valued traditions. Experience the Best Italian Cuisine in SF!











