Required Years of Experience
2 years
Job Details
About One White Street
Located in a historic Tribeca townhouse, One White Street is a place to feel at home.
The Opportunity
The Sous Chef position will work directly with the Head Chef to ensure excellence in the kitchen, adherence to recipes, oversight of their area of the kitchen and the cooks in their station. The Sous Chef leads the cooks, complies with company policies and team safety and well-being, all while upholding the One White Street culture.
What You’ll Be Doing
- Work directly with the Executive Chef and Exec Sous Chef to execute menus and dishes at every service while maintaining high standards of cleanliness and beautiful, delicious cuisine.
- Oversee and lead cooks in their respective area of the kitchen to ensure everyone is performing at a high level
- Increase productivity and foster positive communications between the kitchen and dining room
- Be a driving force to build relationships between our restaurant and the neighborhood
- Ensure rigorous knowledge of and adherence to all applicable laws, policies, and procedures
The Ideal Candidate
Is a team player and team builder that leads by example, is proactive, innovative, and has an entrepreneurial spirit. A true Hospitalitarian that naturally delivers warmth, grace, and a memorable feeling to every person they encounter. Lastly, this person is committed to exceeding personal standards of growth and performance for themselves, and their team.
- Proficient knowledge of cooking techniques and ingredients
- Ability to lead and empower a team
- English fluency and Spanish preferred
Requirements:
- At least 5 years of kitchen experience in an upscale restaurant
- Fluent in both written and spoken English
- Ability to stand for extended periods of time
- Ability to reach, bend, stoop and frequently lift up to 50+ pounds
- Ability to work nights, weekends and holidays, and variable schedule per the needs of the business
- Bachelor’s Degree, Certification in Hospitality, or relevant experience gained from time on the job
Perks
- A competitive salary based on experience
- Access to medical, dental & vision benefits
- Pre-tax transit benefits
- Employee discounts on awesome food & wine
- Industry leading PTO offerings
- An opportunity to grow, and further your career with the team!
- Competitive compensation with a salary range of $70,000 - $75,000
One White Street is proud to be an equal opportunity employer.
Compensation Details
Compensation: Salary ($70,000.00 - $85,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
Leadership
Team Leadership
Teamwork
Communication Skills
Communication
Problem Solving Skills
Problem Solving
Adaptability
Read more
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American
Upscale Casual
Part of Endwell Hospitality
Located in a historic Tribeca townhouse, One White Street has 3 floors of intimate dining serving hyper-seasonal cuisine based.
One White Street is a neighborhood restaurant, blending sustainability and hospitality to create an unforgettable dining experience for guests from near and far.
Our menu celebrates progressive American cuisine, crafted with hyper-seasonal produce sourced largely from our very own farm in the Hudson Valley. Paired with vibrant cocktails and an exciting wine selection curated by our Wine Director, Suzanne DeStio, every dish is designed to showcase the best of each season.
Awards / Distinctions
2025
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