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Host
La Grande Boucherie
145 W 53rd St, New York, NY 10019, United States
La Grande Boucherie hiring Host in New York, NY

La Grande Boucherie hiring Host in New York, NY

Host

La Grande BoucherieMore Info

145 W 53rd St, New York, NY 10019, United States
Full/Part Time • Hourly ($17.00) plus tips
Expires: Dec 5, 2026

147 people viewed

Required Years of Experience

2 years


Job Details

La Grande Boucherie is seeking warm and inviting Hosts that will exemplify the highest standards in integrity and guest service.  Our team is friendly and energetic who thrive in a fast-paced, positive, professional, and high-volume work environment.

If you are confident, detail-oriented, a team player, have excellent communication skills, and genuinely enjoy working in the world of hospitality, we would love to meet with you!

Our work environment includes:

  • Growth opportunities
  • Lively atmosphere
  • Company perks

 

For tipped employees, base wage will be $11.35 with a $5.65 tip credit applied, if wages earned do not reach minimum wage.

Our Company:

The Group is a collection of restaurants based in New York City, embodying passion, integrity and excellence. BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of New York. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks.

Our concepts are intricate and intentional. As we grow in New York City, we are also growing across the US! We are proud to have invested in the city over the past 10+ years and are looking forward to creating future spaces that embody our passion for timeless tradition. 

*****

The Group Hospitality is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: We are committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions at The Group Hospitality are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, family or parental status, or any other status protected by the laws or regulations in the locations where we operate. We will not tolerate discrimination or harassment based on any of these characteristics. We encourage applicants of all ages.


Compensation Details

Compensation: Hourly ($17.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Commuter Benefits, Dining Discounts


Required Skills

Customer Service

Ability to Work Under Pressure

Adaptability to a High Volume Environment

Ability to thrive under pressure

Excellent Communication Skills

Customer Focused Mindset

Customer Focus

Multitasking Ability

Ability to Work Collaboratively

Strong Interpersonal Skills

Fine Dining Service

Time Management

Cultural Awareness of French Dining

Adaptability

Ability to handle customer inquiries

Interpersonal Skills

Respect for Diversity

Flexibility

Willingness to learn and grow

Commitment to a Discrimination Free Workplace

Detail Oriented

Ability to Maintain a Positive Attitude

Customer Focused Attitude

Attention to Detail in Service

POS Systems

Ability to Handle Multiple Tasks

Problem Solving Skills

Commitment to a Diverse Workplace

Team Player

Understanding of Restaurant Operations

Collaboration

Time Management Skills

Work Ethic

High Volume Service

Ability to Work in a Team

Service Orientation

Confidence

Ability to build rapport with guests

Conflict Resolution

Cultural Awareness

Ability to Thrive in a Fast Paced Environment

Passion for hospitality

Communication

Ability to Multitask

High Standards of Integrity

Attention to Detail

Teamwork

Willingness to Learn

Guest Service

Strong Work Ethic

Work In a Fast-Paced Environment

Commitment to Quality Service

Multitasking

Positive Attitude

Read more



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French

Fine Dining

1 Employee RecommendationSee Details

Part of The Group

Our latest location, LA GRANDE BOUCHERIE aims to become a Parisian square in Midtown and one of the most authentically French dining destinations in Manhattan. Located at 145 West 53rd Street, the restaurant stretches the entire block of 6 ½ Avenue of the Americas. This one-of-a-kind brasserie is inspired by the elegant and ornamental Art Nouveau style, which evokes the optimism from the turn of the century, transported to present-day New York. The gallery (outdoor plaza) is stretching from the length of the block, open at each end, and features a soaring, arched skylight and a heated floor. This enables the restaurant to offer year-round outdoor seating options for 150 diners. Inside, La Grande Boucherie has been built to accommodate more than 400 diners in the dining room, bar and mezzanine areas.