Required Years of Experience
2 years
Job Details
We are looking for an experienced prep cook to join our team at Picnic, the newest restaurant from Defined Hospitality (Kalaya, Suraya, Condesa, Pizzeria Beddia, R+D Cocktail Lounge).
Our kitchen features a custom-built wood fire rotisserie, open hearth, and a raw bar. Our food will be seasonal and simple; thoughtfully sourced and inspired by modern technique.
This is an AM position that requires weekend availability. This is a great oppurtunity for an industry veteran who is sick of working late nights. Must have previous experience with poultry butchery. Experience with other fabrication, sausage making, charcuterie, etc is preferred.
Please reply to this ad with a couple sentences about yourself and why you’re interested in this project.
Benefits include:
- Highly competitive salary
- Health insurance
- Paid time off
- Company dining benefits
- Vast growth potential with an expanding restaurant group
- Working with an amazing group of people in a beautiful kitchen
Compensation Details
Compensation: Hourly (Based on Experience)
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Restaurant Group
Part of Defined Hospitality Group
Picnic is designed to bring the entire community together for a dining experience that is reminiscent of a backyard gathering among neighbors, friends and family.
