Schedule
Days: Thursday, Friday, SaturdayShifts: Night
Required Years of Experience
1 year
Job Details
We are seeking a warm, professional, and hospitality-driven Host to join our front-of-house team. As the first point of contact for our guests, the Host plays an essential role in setting the tone for the dining experience and ensuring every guest feels welcomed from the moment they arrive.
The ideal candidate is personable, organized, detail-oriented, and comfortable working in a fast-paced restaurant environment. We are looking for someone who takes pride in providing thoughtful service, communicates effectively with the team, and understands the importance of creating a seamless guest experience.
Responsibilities
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Welcome guests warmly and professionally upon arrival.
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Manage reservations, walk-ins, waitlists, and seating arrangements.
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Maintain an organized and accurate floor plan while balancing guest preferences and service flow.
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Communicate effectively with servers, managers, and other front-of-house team members.
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Provide accurate wait-time estimates and keep guests informed of any delays.
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Answer phones, respond to reservation inquiries, and assist with guest questions.
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Maintain a clean, organized, and polished host stand and entrance.
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Assist servers and busser with resetting tables when necessary
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Assist with coordinating arrivals, departures, and table turns to ensure a smooth service.
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Contribute to a welcoming, professional, and positive atmosphere for both guests and coworkers.
Qualifications
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Previous restaurant, hospitality, or customer service experience preferred.
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Excellent communication and interpersonal skills.
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Strong organizational skills and the ability to multitask under pressure.
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A polished, professional, and personable demeanor.
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A team-oriented attitude and willingness to assist wherever needed.
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Punctuality, reliability, and strong attention to detail.
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Availability to work evenings, weekends, and holidays as needed.
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A genuine interest in hospitality and creating memorable guest experiences.
What We’re Looking For
We value team members who are attentive, proactive, and genuinely enjoy taking care of people. The right candidate understands that hospitality begins at the door and that every interaction contributes to the overall guest experience.
What We Offer
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A supportive, collaborative team environment.
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Opportunities to develop hospitality and restaurant operations skills.
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A professional workplace with a strong focus on service and guest experience.
To Apply: Please submit your résumé and a brief introduction about yourself and your interest in joining our team.
We look forward to meeting you!
Compensation Details
Compensation: Hourly ($15.00) plus tips
Required Skills
Customer Service Orientation
Conflict Resolution
Time Management
Adaptability
Problem Solving
Positive Attitude
Collaboration
Empathy
Read more
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