Required Years of Experience
1 year
Job Details
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Prepare cocktails, beer, wine, and specialty drinks according to Raik recipes.
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Maintain cleanliness and sanitation of the bar area at all times.
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Restock bar inventory, garnishes, juices, and supplies throughout the shift.
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Provide friendly, attentive, and knowledgeable service to guests seated at the bar.
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Handle cash, credit card transactions, and POS operations accurately.
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Monitor guest alcohol consumption and follow responsible service guidelines.
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Assist servers with drink orders during busy periods.
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Complete opening, mid‑shift, and closing bar duties.
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Basic bartending knowledge (mixing, pouring, garnishes).
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Ability to work in a fast‑paced environment.
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Strong communication and guest‑service skills.
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Attention to detail and consistency.
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Reliability, punctuality, and professionalism.
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Willingness to learn Raik Mediterranean beverage offerings.
Compensation Details
Compensation: Hourly (Based on Experience) plus tips
Estimated Weekly Tips: $10.00
Required Skills
Attention to Detail
Problem Solving Skills
Time Management
Ability to Work Under Pressure
Teamwork
Positive Attitude
Mediterranean, Middle Eastern
Bar / Lounge, Upscale Casual
A Culinary Journey Through Middle Eastern Cuisine
Introducing Raik Mediterranean, a standout among restaurants in Suwanee. We bring generational Mediterranean cuisine to life with fresh, thoughtfully prepared dishes inspired by Palestinian traditions.
Located in Suwanee Town Center, our menu offers a refined take on Middle Eastern cuisine for lunch, happy hour, and dinner, along with seasonal cocktails and catering for gatherings of any size, all rooted in tradition and crafted for today.
