Required Years of Experience
1 year
Job Details
Grand Army Bar is a fun and lively cocktail bar and seafood/raw bar restaurant In Downtown Brooklyn. We serve oysters, lobster rolls, hot dogs and more.
We need an experienced line cook who can work clean, push food out quickly, and assist with prep and events in addition to regular service.
We are a small and strong kitchen and hope to find individuals to invest in for the future growth of the restaurant and the company.
Requirements
- 1-2 years minimum as a line cook (seafood experience preferred)
- Open-minded and flexible
- Self-driven and curious. Being proactive is a must, as is the ability to maturely receive feedback and directions
- Ambitious, long-term goals in the industry
- Strong work ethic, strong sense of urgency, and responsibility; ability to maintain excellence in a fast-paced environment
- High standards of cleanliness, organization, and attention to detail
- Professional with colleagues and strong communication skills
- DOH Food Handlers certified or ability to be trained on / follow DOH standards
Compensation Details
Compensation: Hourly ($22.00 - $26.00)
Benefits & Perks: Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
Basic Knife Skills
Teamwork
Ability to work in a team environment
Adaptability
Cleaning / Sanitation
Time Management
Attention to Customer Service
Time Management Skills
Read more
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Part of Boerum Hill Hospitality
Grand Army Bar is a celebrated neighborhood cocktail bar in Boerum Hill; our kitchen focuses on seasonality and seafood.
