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TALEA Beer Co. - Upper West Side
441 Amsterdam Ave, New York, NY 10024
TALEA Beer Co. - Upper West Side hiring Cook in New York, NY

TALEA Beer Co. - Upper West Side hiring Cook in New York, NY

Cook

TALEA Beer Co. - Upper West SideMore Info

441 Amsterdam Ave, New York, NY 10024
Full/Part Time • Hourly ($22.00 - $25.00)
Expires: Dec 3, 2026

107 people viewed

Required Years of Experience

1 year


Job Details
The Role

Searching for kitchen staff to join the team at TALEA's Upper West Side taproom! We are searching for new team members that are punctual, organized, and communicative. We have a curated menu of light bites, sourdough pizzas, and beer pairings that is available during all taproom hours. Our ideal candidates are able to produce this menu, while keeping a positive, clean, and consistent environment.
 

Responsibilities

- Maintaining cleanliness and organization of kitchen; including prep stations, dry storage, and coolers.
- Communicating clearly with FOH team, management, and fellow kitchen staff members.
- Reading and executing recipes and SOPs.
- Completing prep lists, and filling PARs.
- Multitasking, and prioritizing tasks.
- Adhering to NYC DOH standards.
- Receiving deliveries.

Requirements

- 1-2 years of experience in a commercial kitchen
- Excited to work in food and hospitality, particularly in a kitchen.
- Available to work 6-10 hour shifts during days, evenings, weekends and holidays
- Food Handlers license
- Ability to lift 40 pounds

Compensation


This role is $22-25/hr with potential for overtime

Benefits include 50% medical coverage for full time employees, 401K matching, PTO, and other staff perks!

About Us

As the first female and veteran-owned production brewery in NYC, TALEA opened its doors in March 2021 and has grown its footprint to five taprooms across NYC since. With a 20 barrel brew house and 1 barrel pilot system, we brew crowd favorites as well as experimental small batch beers, all with the mission of creating easy-to-love beers for beer nerds and novices alike. Having been featured in publications such as The New York Times, Grub Street, Forbes, Business Insider, Thrillist, The Infatuation, Eater, Cheddar, Time Out, and more, TALEA is making a mark on the beer industry.

We are proud to be an equal opportunity workplace and an affirmative action employer. We are committed to equal employment opportunities regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or veteran status.

Compensation Details

Compensation: Hourly ($22.00 - $25.00)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, 401k, Dining Discounts


Required Skills

Teamwork

Adaptability

Attention to Detail

Time Management

Problem Solving

Creativity in Food Preparation

Customer Service Orientation

Ability to Work Under Pressure

Flexibility in scheduling

Collaboration With Front of House Staff

Attention to Food Safety

Basic Cooking Skills

Ability to Follow Instructions

Knowledge of food safety practices

Willingness to Learn

Collaboration with Management

Ability to Handle Feedback

Kitchen Organization

Positive Attitude

Commitment to Cleanliness

Read more


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Bar Snacks, Pizza

Casual Dining, Bar / Lounge, Brewery

Part of Talea Beer Co.

Founded by Tara Hankinson and LeAnn Darland, TALEA Beer Co. is New York City’s first woman-owned and operated brewery, created to bring an inclusive, approachable, and elevated perspective to the craft beer industry. Known for fruit-forward, easy-drinking brews and vibrant, stylish taprooms, TALEA crafts high-quality beverages designed to appeal to both seasoned beer lovers and new drinkers alike. Joining the TALEA team means becoming part of a fast-growing, hospitality-driven company dedicated to community, innovation, and rethinking beer culture from the ground up.