Baker

Baker / Pastry Chef

Fluri is a new pizza bakery and café opening soon in Chestnut Hill, Philadelphia.

We’re looking for a talented baker to run our bread and pastry program. You’ll start around 7am and work independently through the morning bake.

We’re starting with a small, focused menu and growing from there. Quality, consistency, and creativity matter more to us than years of experience.

What you’ll make:

• Sweet and savory pastries
• Rustic sandwich breads
• Your own recipes, along with some of ours

What we’re looking for:

• Strong baking skills and creativity
• Comfortable working independently
• Clean, organized, and consistent
• Bread and pizza dough experience a plus
• ServSafe a plus (we can provide certification)
• Ability to stand for extended periods and lift up to 50 lbs

Pay: hourly or salary based on skill and experience.

Schedule: Wednesday–Sunday, mornings starting around 7am. Monday and Tuesday off. Full-time or close to it.

Anticipated start: Late November.

Please include photos of your work when applying.