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Dishwasher
Celestia
1020 Spring St NW Suite 801, Atlanta, GA 30309, United States
Celestia hiring Dishwasher in Atlanta, GA

Celestia hiring Dishwasher in Atlanta, GA

Dishwasher

CelestiaMore Info

1020 Spring St NW Suite 801, Atlanta, GA 30309, United States
Full Time • Hourly (Based on Experience)
Expires: Nov 30, 2026

Be an early applicant

Required Years of Experience

1 year


Job Details

Looking for a hardworking, reliable dishwasher to join our great team at Sozou/Ishin/Celestia.

Responsibilities and essential job functions include but are not limited to the following:

▪ Load, run and unload dish machine.

▪ Keep the dish machine clean and report any functional or mechanical problems immediately.

▪ Monitor dish machine water temperature to ensure sanitary wash cycle.

▪ Wash and store all tableware and kitchenware.

▪ Keep dish room clean and organized.

▪ Maintain adequate levels of clean tableware for dining room and kitchen.

▪ Bag and haul dish room trash to dumpster at designed times.

▪ Handle tableware carefully to prevent breakage and loss.

▪ Maintain adequate levels of dish detergents and cleaning supplies.

▪ Clean food preparation and production areas as required.

▪ Be available to fill in as needed, assist with food prep and complete all requests by the cooks and

chefs to ensure the smooth and efficient operation of the restaurant as directed by the kitchen

supervisor or restaurant manager on duty.


Compensation Details

Compensation: Hourly (Based on Experience)


Required Skills

Attention to Detail

Time Management

Teamwork

Adaptability

Problem Solving

Communication Skills

Organizational Skills

Reliability

Ability to Follow Instructions

Customer Service Orientation

Safety Awareness

Multitasking

Initiative

Collaboration

Read more



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Part of Celestia, Sozou & Ishin

Celestia is an upscale rooftop dining destination and cocktail lounge located in Midtown Atlanta, GA. Located on the eighth floor of Spring Quater, Celestia offers an elevated dining and social experience where food, atmosphere, design and hospitality come together.

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