Required Years of Experience
2 years
Job Details
We're an award-winning bar and restaurant that can offer a stable, progressive and educational environment.
We've been recognized both locally and nationally by GQ, Esquire, the Washington Post, Washingtonian, Washington City Paper, The Michelin Guide and more.
Ideal candidates should have at least two years of high volume, full-service restaurant experience and a strong knowledge of craft cocktails, beer, wine, and spirits (we can teach you whiskey)!
Compensation is hourly + tips.
Perks include daily shift meal, discounted food and beverage, access to exclusive tastings, distiller meet & greets and more
Compensation Details
Compensation: Hourly ($35.00 - $45.00)
Benefits & Perks: Dining Discounts
Gallery
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Part of CARLA & Jack Rose Dining Saloon
Jack Rose Dining Saloon houses the largest whiskey collection in the Western Hemisphere - over 2,700 bottles of hand-selected single malt, blended, international and domestic scotches.
The saloon also carries an incomparable selection of bourbons & spirits, and serves uniquely hand-crafted cocktails, wines from around the world, and over 20 beers on draft.
Our three-story destination offers distinctly different experiences throughout: the downstairs dining saloon for restaurant guests, the private upstairs balcony room, the glass-enclosed terrace bar, back Tiki bar, and basement Whiskey Cellar which houses award-winning underground cocktail den Dram & Grain.
Jack Rose Dining Saloon has received local and national press in the Michelin Guide, Esquire, GQ, Thrillist, Playboy, Urban Daddy, The New York Times, CNN, Fox 5, NBC, Buzzfeed, Washingtonian, DC Magazine, City Paper and The Washington Post Fall Dining Guide to name a few.
Jack Rose is located at 2007 18th Street, NW in Washington, DC.
Phone: 202-588- 7388
Twitter @JackRoseInDC
Instagram @jackroseindc
Facebook www.facebook.com/JackRoseDiningSaloon
