Required Years of Experience
2 years
Job Details
Verse Restaurant is looking for a reliable, hardworking, and detail-oriented Prep Cook to join our kitchen team!
We are looking for someone who is passionate about food, organized, takes pride in their work, and thrives in a fast-paced kitchen environment.
Responsibilities:
● Prepare and portion ingredients according to recipes and kitchen standards.
● Wash, cut, chop, and organize ingredients for daily service.
● Maintain a clean, organized, and sanitary work station.
● Follow food safety and sanitation guidelines.
● Assist chefs and kitchen staff with daily prep needs.
● Help with inventory, labeling, and proper food storage.
● Work efficiently as part of a team.
Qualifications:
● Previous kitchen or prep cook experience preferred, but willing to train the right person.
● Ability to work in a fast-paced environment.
● Strong attention to detail and good organizational skills.
● Reliable, punctual, and dependable.
● Ability to communicate and work well with others.
● Bilingual (English/Spanish) is a plus!
Additional Opportunity:
We would also love to connect with someone who is interested in taking on dishwasher responsibilities when needed. Candidates who are comfortable helping with both prep and dishwashing are encouraged to apply!
Compensation Details
Compensation: Hourly ($19.00) plus tips
Estimated Weekly Tips: $150.00
Required Skills
Ability to Learn Quickly
Team Collaboration
Time Management
Adaptability to Changing Tasks
Problem Solving Skills
Basic Culinary Skills
Knowledge of food safety practices
Ability to Follow Instructions
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