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Sous Chef / Line Cook
Casa Nonna
111 West 10th Street, Wilmington, DE 19801
Casa Nonna hiring Sous Chef / Line Cook in Wilmington, DE

Casa Nonna hiring Sous Chef / Line Cook in Wilmington, DE

Sous Chef / Line Cook

Casa NonnaMore Info

111 West 10th Street, Wilmington, DE 19801
Full/Part Time • Salary/Hourly (Based on Experience)
Expires: Nov 29, 2026

Be an early applicant

Required Years of Experience

2 years


Job Details
Sous Chef / Line Cook

Location: Casa Nonna (inside DECO Food Hall), Wilmington, Delaware
Position Type: Full-time

About Bardea Restaurant Group:
Bardea Restaurant Group is known for its innovative dining concepts, and Casa Nonna, located inside DECO Food Hall, is no exception. At Casa Nonna, we serve traditional Italian cuisine with a focus on recipes passed down from our chef's grandmother. If you’re passionate about Italian cooking and want to work in a full-service restaurant environment, we want you on our team.

Job Summary:
As a Sous Chef / Line Cook, you will play a key role in preparing and executing traditional Italian dishes inspired by family recipes. From pastas to classic Italian entrees, you'll work in a fast-paced kitchen ensuring each dish is cooked to perfection.

Key Responsibilities:

  • Prepare and cook menu items to order following Casa Nonna’s recipes and portion standards

  • Ensure food quality and presentation meet Casa Nonna’s high standards

  • Maintain a clean, organized, and stocked workstation

  • Assist with prep, portioning, and maintaining inventory levels

  • Communicate effectively with other kitchen staff to ensure smooth service

  • Follow food safety protocols and maintain a sanitary work environment

Qualifications:

  • Prior experience in a high-volume kitchen preferred

  • Strong knowledge of Italian cuisine and traditional cooking techniques

  • Ability to work efficiently and with attention to detail in a fast-paced environment

  • Team-oriented with excellent communication skills

  • Availability to work nights, weekends, and holidays

What We Offer:

  • Competitive pay based on experience

  • Fun and fast-paced work environment

  • Opportunities for growth within Bardea Restaurant Group

  • Employee discounts across all Bardea concepts.


Compensation Details

Compensation: Salary/Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

Ability to Work Under Pressure

Passion for Italian Cooking

Time Management Skills

Adaptability in a Dynamic Environment

Collaboration With Team Members

Adaptability in a Dynamic Work Environment

Problem Solving Skills in a Kitchen Setting

Creativity in Food Preparation

Commitment to High Standards of Quality

Creativity in Food Presentation

Organizational Skills

Customer Service Orientation

Ability to Follow Instructions Accurately

Knowledge of Food Safety Regulations

Ability to Multitask

Willingness to learn and grow

Attention to Cleanliness and Hygiene

Attention to Food Safety Regulations

Passion for culinary arts

Dependability and reliability

Flexibility in scheduling

Read more



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Italian, American

Food Hall, Fast Casual

Part of Bardea Restaurant Group

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