Required Years of Experience
1 year
Job Details
Company: B & J Group LLC
Location: Garwood, New Jersey
Job Type: Full-Time / Part-Time
Schedule: Weekdays, Weekends, and Holidays
Compensation: Competitive hourly pay based on experience
B & J Group LLC is a growing hospitality company that owns and operates Butter & Jam and Burger Bistro, two distinctive restaurant concepts focused on exceptional food, genuine hospitality, and memorable guest experiences.
At Butter & Jam, we specialize in elevated comfort food made with fresh, high-quality ingredients in a welcoming and energetic environment. Burger Bistro brings a French bistro-inspired approach to classic American favorites.
As we continue to grow, we are looking for passionate, dependable, and skilled Line Cooks who take pride in their craft and thrive in a fast-paced, team-oriented kitchen.
Position SummaryWe are seeking an experienced and motivated Line Cook to join our culinary team. The ideal candidate has a passion for cooking, strong attention to detail, and the ability to consistently prepare high-quality dishes while maintaining efficiency during busy service periods.
Our Line Cooks play an essential role in delivering the quality, consistency, and presentation that define our restaurants.
Key Responsibilities-
Prepare and cook menu items according to established recipes, portion sizes, and presentation standards.
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Set up and maintain assigned cooking stations, ensuring ingredients and equipment are ready for service.
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Execute food orders accurately and efficiently during high-volume service periods.
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Maintain consistency in food quality, flavor, temperature, and presentation.
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Follow proper food handling, sanitation, and kitchen safety procedures.
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Assist with daily food preparation, including chopping, portioning, and ingredient preparation.
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Monitor product freshness, rotate inventory, and minimize food waste.
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Maintain a clean, organized, and properly stocked workstation throughout each shift.
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Communicate effectively with fellow cooks, expeditors, and kitchen management.
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Assist with opening and closing kitchen procedures.
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Support the culinary leadership team in maintaining operational excellence.
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Previous line cook experience in a full-service, casual dining, or high-volume restaurant preferred.
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Strong understanding of basic cooking techniques, food preparation, and kitchen equipment.
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Ability to work efficiently under pressure while maintaining attention to detail.
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Knowledge of food safety, sanitation, and proper food storage practices.
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Ability to follow recipes and maintain consistent food presentation.
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Strong communication skills and a team-first attitude.
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Reliable, punctual, and committed to maintaining high standards.
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Ability to stand for extended periods and lift up to 50 pounds, with or without reasonable accommodation.
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Availability to work weekends and holidays as needed.
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Culinary education is a plus but not required.
We value team members who demonstrate:
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Passion for Food: Genuine enthusiasm for cooking and delivering great food.
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Pride in Their Work: Commitment to quality, consistency, and presentation.
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Teamwork: Willingness to support colleagues and contribute to a positive kitchen culture.
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Accountability: Reliability, professionalism, and ownership of responsibilities.
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Efficiency: Ability to remain organized and productive during busy service periods.
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Growth Mindset: Desire to learn new techniques and advance within the culinary profession.
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Competitive compensation based on experience.
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Opportunities for career advancement within a growing restaurant group.
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Supportive, professional, and team-oriented work environment.
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Hands-on training and development opportunities.
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Opportunity to work with fresh ingredients and thoughtfully developed menus.
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Employee dining discounts.
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Be part of an expanding hospitality company with exciting growth plans.
If you're a hardworking, passionate Line Cook who enjoys working with a talented culinary team and takes pride in serving exceptional food, we'd love to meet you.
Join B & J Group LLC and help us create memorable dining experiences, one plate at a time.
B & J Group LLC is an Equal Opportunity Employer. We are committed to providing an inclusive workplace where all qualified applicants are considered without regard to legally protected characteristics.
Compensation Details
Compensation: Hourly ($20.00 - $22.00)
Benefits & Perks: Dining Discounts
Required Skills
Attention to Detail
Ability to Work Under Pressure
Reliability
Professionalism
Ownership of Responsibilities
Organizational Skills
Productivity
Team Support
Read more
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