Schedule
Days: Sunday, Thursday, Friday, SaturdayShifts: Night
saturday shift is 12 to 8 with a one our break around 4. Sunday is 11-9 . Thursday 2-10 , Friday 3-10
Required Years of Experience
2 years
Job Details
line cook, preparing and prep food. We are looking for a kitchen team member that can prepare food from orders coming in and prep. Small kitchen set up only requires 1 to 2 people working per shift. Weekends 2 people weekdays 1. Feel free to look at our menu and website for what we do here. No deep fryer or grill used for our kitchen. Must have some experience in kitchen preparing meals.
Compensation Details
Compensation: Salary ($17.00 - $19.00)
Benefits & Perks: Paid Time Off, Dining Discounts
Required Skills
Attention to Detail
Time Management
Ability to Work Under Pressure
Positive Attitude
Work Ethic
Attention to Detail in Food Preparation
Ability to Handle Multiple Tasks
Basic Knife Skills
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