Job is saved!

Click your avatar to
access saved jobs and applications

Restaurant Manager
Paseo
1580 Disneyland Drive, Anaheim, CA
Paseo hiring Restaurant Manager in Anaheim, CA

Paseo hiring Restaurant Manager in Anaheim, CA

Restaurant Manager

PaseoMore Info

1580 Disneyland Drive, Anaheim, CA
Full Time • Salary ($70.3k - $92.8k)
Expires: Nov 29, 2026

60 people viewed

Required Years of Experience

2 years


Job Details
The opportunity

Patina Group, a subsidiary of Delaware North, is hiring a Restaurant Manager to join our team at Paseo in Anaheim, California. Paseo is an exciting fine dining concept created by celebrity chef Carlos Gaytán, renowned for his innovative approach to modern Mexican cuisine. As a Restaurant Manager, you’ll bring exceptional hospitality and leadership skills to a collaborative team environment. You will oversee the coordination, supervision, and execution of all restaurant functions while prioritizing guest service excellence. Apply now to be a part of an exceptional restaurant group and a unique culinary experience crafted by one of the industry’s most celebrated chefs.

Pay

Minimum – Anticipated Maximum Base Salary: $70,304 – $92,800 / year

In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/benefits/.

What we offer

At Delaware North, we care about our team members’ personal and professional journeys. These are just some of the benefits we offer: 

  • Medical, dental, and vision insurance
  • 401(k) with up to 4% company match 
  • Annual performance bonus based on level, as well as individual, company, and location performance
  • Paid vacation days and holidays
  • Paid parental bonding leave
  • Tuition and/or professional certification reimbursement
  • Generous friends-and-family discounts at many of our hotels and resorts
What will you do?
  • Manage all restaurant operations, ensuring smooth coordination across all areas of the restaurant
  • Train, motivate, and develop team members to maintain high performance and professionalism
  • Maintain positive guest relations and high standards of service, addressing concerns and complaints in a timely and professional manner
  • Assist with administrative tasks including ordering, inventory, scheduling, and operational reporting
  • Continuously monitor the point of sale system, checking for errors, price variations, and accuracy
  • Monitor and enforce health, safety, and sanitation standards in compliance with regulations
More about you
  • Minimum of 2 years of experience as a Restaurant Manager, Assistant Manager, or similar role, preferably in a high-volume establishment with experience managing budgets, cost control, inventory, and an understanding of P&L’s
  • Strong leadership and interpersonal skills, with the ability to foster teamwork and motivate team members
  • Knowledge of food and beverage service standards, health regulations, and safety procedures
  • Financial acumen and proficient computer skills, including Word, Outlook, Excel, and point of sale systems
  • Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
  • Capacity to work a flexible schedule to accommodate business levels
Shift details

Weekends
Evenings
Holidays
Days
10hr shift

Who we are

Paseo offers a modern take on coastal cuisine in the Downtown Disney District, guided by Michelin starred Chef Carlos Gaytán. Inspired by the vibrant flavors and relaxed elegance of the Mediterranean and Latin America, the menu pairs fresh, seasonal ingredients with thoughtful presentation in a restaurant that balances sophistication with ease. With its contemporary design, open kitchen, and inviting energy, Paseo reflects the spirit of exploration and connection, creating an experience that feels both refined and welcoming.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.


Compensation Details

Compensation: Salary ($70,304.00 - $92,800.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses



Other jobs you might be interested in

Restaurant Manager
Blue Box Café by Daniel Boulud - Costa Mesa
Full Time • Salary ($75k - $80k)
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
Costa Mesa, CA • Cafe
General Manager
Solera - Kitchen + Wine Bar
Full Time • Salary ($78k - $96k)
Seal Beach, CA • Wine Bar
Restaurant Manager
Casa Vega
Full/Part Time • Hourly ($30.00)
Los Angeles, CA • Bar / Lounge
Cafe Manager
Cafe Knotted - Arts District
Full Time • Salary ($65k - $80k)
GFFG America
Los Angeles, CA • Bakery / Patisserie
Interim General Manager - Larchmont
Cookbook
Full Time • Salary ($76k - $90k)
Joint Venture Restaurant Group
Los Angeles, CA • Markets
Operating Partner
Private Listing
Full Time • Salary ($80k - $90k)
Los Angeles, CA • Restaurant Consulting
Coffee Bar Manager - Century City
Joint Venture Restaurant Group
Full Time • Salary ($75k - $85k)
Joint Venture Restaurant Group
Los Angeles, CA • Restaurant Group
General Manager
La Morocha
Full Time • Salary ($95k - $120k)
HC
Los Angeles, CA • Upscale Casual
General Manager
Hapa Haus
Full Time • Salary ($95k - $120k)
Los Angeles, CA • Casual Dining
Award
General Manager
Pasjoli
Full Time • Salary ($85k)
Chef Dave Beran
Santa Monica, CA • Upscale Casual
Restaurant General Manager
Private Listing
Full Time • Salary ($95k - $115k)
Los Angeles, CA • Recruiting Agency
General Manager
Episcope Hospitality - Los Angeles
Full Time • Salary ($120k)
Episcope Hospitality
Los Angeles, CA • Restaurant Group
General Manager
Cucina Alba - Los Angeles
Full Time • Salary ($110k - $130k)
Prince Street Hospitality
Los Angeles, CA • Upscale Casual
General Manager
Milo and Olive
Full Time • Salary ($100k - $110k)
Rustic Canyon Family
Santa Monica, CA • Casual Dining
General Manager
Bub and Grandma's Pizza
Full Time • Salary ($90k - $100k)
Bub and Grandma's
Los Angeles, CA • Fast Casual
General Manager
Private Listing
Full Time • Salary ($100k - $200k)
Los Angeles, CA • Restaurant Group
Restaurant Manager
Private Listing
Full Time • Salary ($75k - $120k)
Culver City, CA • Hotel Group
Restaurant Manager
Momofuku HQ - Los Angeles
Full Time • Salary ($71k - $75k)
Momofuku Restaurants
Los Angeles, CA • Restaurant Group
General Manager
Private Listing
Full Time • Salary ($100k - $110k)
Los Angeles, CA • Recruiting Agency
General Manager
Casalena
Full Time • Salary ($120k - $140k)
Avondale Equities
Los Angeles, CA • Bar / Lounge
Restaurant General Manager
De La Nonna
Full Time • Salary ($85k - $90k)
De La Nonna
Los Angeles, CA • Bar / Lounge
General Manager
Frida Mexican Cuisine
Full Time • Salary ($75k - $85k)
Torrance, CA • Fine Dining
General Manager - San Diego
Jon & Vinny's
Full Time • Salary ($85k - $105k)
Joint Venture Restaurant Group
Los Angeles, CA • Casual Dining
General Manager - Relocation to San Diego
Jon & Vinny's
Full Time • Salary ($85k - $105k)
Joint Venture Restaurant Group
Los Angeles, CA • Casual Dining

Mexican

Casual Dining, Upscale Casual

Part of Delaware North