Dishwasher

We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced kitchen environment. The ideal candidate will play a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for supporting our culinary team and enhancing the overall dining experience for our guests.

Hours: Tuesday - Sunday (6:30 AM - 12:30 PM)

Duties

• Wash, rinse, and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment.
• Maintain cleanliness of the dishwashing area and ensure that all items are stored properly after cleaning.
• Assist with tasks as needed, including food handling duties.
• Ensure compliance with health and safety regulations regarding food handling and sanitation.
• Help maintain inventory of cleaning supplies and notify management when stock is low.
• Participate in regular cleaning schedules for kitchen equipment and work areas to uphold hygiene standards.

• Familiarity with food preparation techniques and basic cooking skills is a plus.
• Ability to work efficiently while maintaining attention to detail.
• Strong teamwork skills with the ability to communicate effectively with kitchen staff and management.
• Knowledge of proper food handling practices and sanitation standards.
• Must be able to stand for long periods, lift heavy items, and perform repetitive tasks as required by the job. Join our team today if you are passionate about food service and eager to contribute to a dynamic kitchen environment!