Assistant Kitchen Manager

Seeking an Assistant Kitchen Manager who has the ability to transition into the Kitchen Manager position within six months. Duties include hiring and training a new kitchen staff. Kitchen staff will have menus and procedures. Kitchen managers will train the menu, production, food handling, and sanitation. We are also interested in hiring an individual with a strong culinary skills who can assist in menu development. The most important trait we seek is an individual with strong leadership skills who has the ability to run a busy kitchen staff