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Lead Line Cook
Flora Restaurant
1021 8th Avenue, Brooklyn, NY
Flora Restaurant hiring Lead Line Cook in New York, NY

Flora Restaurant hiring Lead Line Cook in New York, NY

Lead Line Cook

Flora RestaurantMore Info

1021 8th Avenue, Brooklyn, NY
Full Time • Hourly ($21.00 - $23.00)
Expires: Nov 27, 2026

87 people viewed

Schedule
Days: Tuesday, Wednesday, Thursday, Friday, Saturday

Required Years of Experience

3 years


Job Details

Line Cook

Brooklyn, NY · Full-Time ·about 40/45h per week· $21–$23/h based on experience
(A FIRST WEEK TRIAL will be paid $19/h)

BEFORE APPLY PLEASE NOTE THAT THESE SCHEDULES ARE NOT NOGOTIABLE:

  • Tuesday: 12:00 pm – 9:30 pm approx.
  • Wednesday 3:00 pm - 9:30 pm approx. 
  • Thursday: 3:00 pm – 9:30 pm approx.
  • Friday 1:00 pm - 9:30 pm approx.
  • Saturday 3:00 pm - 9:30 pm approx.

   TWO CONSECUTIVES DAYS OFF ( Sunday and Monday)


Applicants must have full availability for these specific hours to be considered.
This position requires adherence to this specific schedule with no flexibility

3 yrs experience 

We run a structured, detail-driven kitchen built on consistency, organization, and respect for the craft. We are looking for a reliable line cook who works clean, stays focused, and takes ownership of their station — every day, every service.

WHAT YOU'LL DO

Prep & organization

  • Execute daily prep for dinner service: sauces, pasta, proteins, vegetables
  • Complete prep lists independently, with accuracy and efficiency
  • Maintain consistency in flavor, portioning, and quality across all items
  • Follow established recipes and kitchen systems
  • Label, date, and store all products following FIFO rotation
  • Keep walk-ins and dry storage clean and organized at all times

Service 

  • Set up and manage your station from start to finish
  • Cook and plate dishes with consistency and attention to detail
  • Manage ticket flow and stay organized under pressure
  • Monitor food quality, temperatures, and portion control throughout service
  • Clean and reset your station after service

Additional responsibilities

  • Receive deliveries and verify quality and quantities
  • Communicate low inventory clearly and proactively
  • Follow all food safety and sanitation standards
  • Complete opening and closing tasks as assigned

WHAT WE'RE LOOKING FOR

  • 3 years of line cook experience in a professional kitchen
  • Strong knife skills and culinary fundamentals
  • Organized, reliable, and consistent under pressure
  • Able to work independently and maintain focus throughout service
  • Punctual and professional in attitude and conduct
  • Legally authorized to work in the United States

Compensation Details

Compensation: Hourly ($21.00 - $23.00)

Benefits & Perks: 401k


Required Skills

Attention to Detail

Ability to Follow Recipes

Time Management

Ability to work in a team environment

Communication Skills

Problem Solving Skills

Adaptability

Ability to Handle Stress

Inventory Management

Knowledge of Food Safety Standards

Ability to Multitask

Work Ethic

Responsibility

Cleanliness and Sanitation

Read more



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Italian

Wine Bar, Upscale Casual, Casual Dining

Flora, an authentic Italian restaurant just mentioned on the Michelin Guide 2023.
Flora, located in the heart of Brooklyn's historic Park Slope neighborhood, is a premier Italian restaurant renowned for its warm and welcoming atmosphere. Our commitment to excellence is reflected in our authentic menu, where we source only the freshest ingredients to create traditional Italian dishes with a modern twist.
Flora is open for Brunch and Dinner with an exclusive selection of wines, beers and soft-cocktails.