Schedule
Days: Sunday, Monday, Thursday, Friday, SaturdayShifts: Day, Night
Weekends require
Required Years of Experience
3 years
Job Details
Georgian Restaurant | San Francisco, CA
We are hiring a cook with professional dough-handling experience for our Georgian restaurant.
Previous experience working with dough is REQUIRED.
We are looking for someone who:
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Has experience in a pizzeria, bakery, or professional kitchen working with fresh dough
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Can stretch, shape, and portion dough by hand
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Understands dough preparation and proofing
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Can communicate effectively in English for kitchen instructions, teamwork, and safety
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Is reliable, hardworking, and willing to learn
No Georgian cuisine experience necessary!
We provide training in traditional Georgian dishes, including khachapuri.
Pay: $25/hour
When applying, please answer these questions:
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Where have you previously worked with pizza or bread dough?
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How many years of professional dough-handling experience do you have?
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Can you stretch and shape fresh dough by hand without assistance?
Please include your resume and answer those questions.
Compensation Details
Compensation: Salary/Hourly ($24.00 - $28.00) plus tips
Benefits & Perks: Food allowence
Required Skills
Pizza Making
Forming Dough
Baking Bread
Dumpling Making
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Casual Dining, Bakery / Patisserie, Bar / Lounge
Part of Tamari & Georgian Cheese Boat
GEORGIAN CHEESEBOAT is a Georgian Cuisine located on 1224 Grant ave San Francisco, CA 94133. We look forward to sharing our delicious cuisine with the neighborhood. Stop by and visit us today!
