Line Cook

As a Kitchen Team Member, you're the culinary backbone of Chippy's. Our fish & chips are already nationally renowned, and your job will be to maintain our standard of excellence, while contributing to a positive workplace culture and a can-do attitude. 

What you'll do:

• Prep and cook every item on the menu.
• Assemble and fulfill orders accurately and efficiently, making sure every guest gets exactly what they ordered.
• Keep the kitchen room, restrooms, and back-of-house areas clean, tidy, and inviting.
• Restock your station, refill mise-en-place, and prepare disposable packaging, including stamping and stickering.
• Stay productive between rushes by anticipating what needs to be done next.
• Work closely with the Front of House and fellow crew members to deliver a seamless guest experience.
• Jump in wherever needed. We're a small team, and everyone contributes to our success.

What You Bring to the Table

Experience is great, but attitude matters more. We're looking for people who take pride in their work, enjoy serving others, and want to be part of a team.

• A positive attitude. You bring good energy to work and help create an environment where people enjoy being.
• Reliability. Your "yes" means "yes." You show up on time, follow through on commitments, and your teammates can count on you.
• Attention to detail. You notice the little things that make a big difference. (If you've read this far, include the word "Disco" in your application.)
• The ability to multitask and prioritize. You can stay organized, focused, and friendly when things get busy.
• A willingness to learn. You're curious, open to feedback, and motivated to develop new skills.
• A genuine enjoyment of hospitality. Making someone else's day better brings you satisfaction.
• Physical readiness. You're comfortable standing and moving for extended periods and regularly lifting up to 25 pounds, with reasonable accommodations where applicable.