Required Years of Experience
2 years
Job Details
Our Bartenders are experienced, hospitable, warm, and high-spirited, with fine-dining experience and thrives in a fast-paced environment! The Bartender is responsible for preparing, mixing, and serving consistently excellent beverages to guests, following all restaurant procedures and recipes.
Our work environment includes:
- Growth opportunities
- Lively atmosphere
- Company perks
Essential Functions:
• Able to lift up to 50 pounds
• Fluent in both written and spoken English
• Must have basic math skills
• Maintain a friendly, helpful, and positive attitude at all times
• Polished personal presentation; Grooming meets Company standards, as outlined by Employee Handbook
• Communicates information effectively and efficiently
• Ability to comprehend and follow written and verbal direction
• Able to work nights, weekends, and holidays, and variable schedule, per the needs of the business
• Ability to walk, stand, and/or bend continuously and for extended periods as required to perform essential job functions
• Ability to perform essential job functions under pressure, maintains professionalism when working under stress
• Adherence to company, state, and local sanitation standards
• Strict adherence to posted schedule and clock in/out at times
• Unpack, stock, & organize all items in and around the restaurant to maintain the highest level of cleanliness possible
For tipped employees, base wage will be $11.35 with a $5.65 tip credit applied, if wages earned do not reach minimum wage.
Olio e Più is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: We are committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions at Olio e Piú are based on business needs, job requirements, and individual qualifications, without regard to race, color, religion or belief, family or parental status, or any other status protected by the laws or regulations in the locations where we operate. We will not tolerate discrimination or harassment based on any of these characteristics. We encourage applicants of all ages.
Compensation Details
Compensation: Hourly ($17.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Commuter Benefits, Dining Discounts
Required Skills
Upscale Dining Service
Strong Interpersonal Skills
Interpersonal Skills
Mixing and Serving Beverages
Ability to work in a team environment
Following Restaurant Procedures and Recipes
Time Management Skills
Ability to Handle Stressful Situations
Read more
Other jobs you might be interested in
Italian
Upscale Casual, Bar / Lounge
Part of The Group
Olio e Più is an authentic Italian trattoria bringing traditional Italian cuisine, fresh house-made pasta, and hand-stretched pizza to vibrant neighborhoods across New York City, Chicago, and Washington, D.C. Inspired by the flavors of Southern Italy, our menu features classic Italian dishes and seasonal specialties, including Caprese salad, fritto misto, tiramisu, and guest-favorite pasta and pizza selections.
With open-air dining, rustic Italian interiors, and a curated list of Italian wines and signature cocktails, Olio e Più offers a warm and lively dining experience. Whether you’re joining us for dinner, lunch, weekend brunch, or Apertivo Hour cocktails, we bring the spirit of la dolce vita to our neighborhood locations.
