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Barista/FOH
Hewn - Evanston
1733 Central St, Evanston, IL 60201
Hewn - Evanston hiring Barista/FOH in Evanston, IL

Hewn - Evanston hiring Barista/FOH in Evanston, IL

Barista/FOH

Hewn - EvanstonMore Info

1733 Central St, Evanston, IL 60201
Part Time • Hourly ($16.00) plus tips
Expires: Nov 24, 2026

227 people viewed

Required Years of Experience

1 year


Job Details
Do you love the aroma of freshly baked bread and the buzz of a busy cafe? Hewn, a nationally recognized artisan bakery, is seeking a dedicated and enthusiastic Front-of-House (FOH) team member to join our Evanston Bakehouse! (Additional shifts available at our Winnetka location too!). If you're a reliable early riser with a passion for providing exceptional customer service, we want to hear from you.

About Hewn:

We're an independently owned bakery committed to crafting naturally fermented artisan breads and pastries. Our dedication to quality has earned us accolades from publications like the New York Times, Chicago Magazine, and Food & Wine. Join our team and be part of a community that values craftsmanship and collaboration.

Responsibilities:

Provide friendly and efficient customer service, creating a welcoming atmosphere.
Prepare and serve high-quality coffee and espresso beverages (barista experience preferred, comprehensive training provided).
Process customer orders and accurately process transactions.
Maintain a clean and organized workspace.
Accurately interpret production orders and print invoices.
Assist with stocking and displaying retail items.
Collaborate with team members to ensure smooth operations.

Qualifications:

Reliability and punctuality, with a willingness to work early morning shifts (6 am, 8 am, or 10 am).
Weekend availability is required.
Food Handler certification (or ability to obtain).
Previous customer service or retail experience is preferred.
Strong organizational and multitasking skills.
Basic computer proficiency.
Ability to lift up to 40 pounds.
Positive attitude, strong work ethic, and attention to detail.
Team player.

Benefits:

Opportunity to work with a passionate and talented team.
Competitive pay.
Be part of a well known and respected bakery.
Training and growth opportunities.

Compensation Details

Compensation: Hourly ($16.00) plus tips


Required Skills

Customer Service

Reliability

Food Safety Knowledge

Punctuality

POS Systems

Willingness to Work Early Morning Shifts

Experience in Food Service

Ability to work in a fast paced environment

Strong Communication Skills

Customer Relationship Management

Problem Solving Skills

Adaptability

Time Management

Attention to Cleanliness and Organization

Collaboration

Passion for food and beverage

Creativity in Food Presentation

Sales Skills

Read more



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Salads / Sandwiches / Soups, Desserts, Vegan / Vegetarian, American, Coffee / Tea, French, Farm To Table

Bakery / Patisserie, Cafe

Part of Hewn Bakery

The word "hewn" is a way to connect the past with the future. Everything at Hewn is made in-house, from scratch daily. We source our grains from local, organic farms, and all of our breads are hand-mixed, hand-shaped and naturally fermented without commercial yeast. We appreciate our partnerships with local farmers, and we enjoy creating new items using heritage flours.

Regardless of experience, every new baker hired at Hewn goes through our extensive training program. Each staff person is provided with opportunities for professional growth. We have a wonderful team of people who share our commitment to making the best possible products.

Hewn has been recognized in the New York Times, Chicago Magazine, the Chicago Tribune, Saveur magazine and many other local and national publications for our commitment to making naturally fermented artisan breads and pastries. We are a part of Evanston's burgeoning food and drink scene, and we appreciate being in a diverse community.

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