Host

Procida Restaurant is seeking a warm, polished, and hospitality-driven Host/Hostess to join our front-of-house team in New Orleans.

The host is the first and last impression of our restaurant, so we are looking for someone who is welcoming, organized, professional, and comfortable managing a busy dining room while making every guest feel genuinely cared for.

• Warmly greet and welcome guests

• Manage reservations, walk-ins, and the waitlist

• Coordinate table assignments and pacing with servers and management

• Answer phone calls and assist with reservation inquiries

• Communicate special requests, celebrations, and guest needs to the service team

• Maintain an organized and welcoming entrance and host stand

• Assist with resetting tables and other FOH duties when needed

• Help ensure a smooth flow of service throughout the dining room

• Friendly, confident, and professional personality

• Excellent communication and organizational skills

• Ability to remain calm and gracious during busy service

• Strong attention to detail

• Reliable and punctual

• Team-oriented attitude

• Previous restaurant or hospitality experience preferred

• Experience with reservation systems is a plus

• Evening and weekend availability

Procida is a Southern Italian-inspired restaurant in New Orleans focused on quality ingredients, thoughtful cooking, genuine hospitality, and creating a memorable experience for every guest.

Full-time and part-time positions available.

Compensation: Competitive hourly pay based on experience.

If you're passionate about hospitality and enjoy creating a welcoming experience from the moment a guest walks through the door, we'd love to meet you.

Apply through Culinary Agents with your résumé and availability