Required Years of Experience
2 years
Job Details
Opened in March 2025 in the historic former Westbury Hotel on Madison Avenue, Maxime’s is a private members club home to four distinct kitchens, each offering a unique culinary experience.
We are looking for a Pizza Chef to join our team and work directly with our Head Chef to develop and execute Roman style pizza. Our kitchen operates an electric oven, and our dough is high Hydration, Direct fermentation dough. The candidate should be confident with pizza making and able to assist in other sections of the kitchen when necessary. The candidate will be working with the best produce that has been thoughtfully sourced.
What We Offer:
- Comprehensive Benefits Plan — medical, dental, vision & life insurance
- Generous Paid Time Off — significant vacation days & personal days
- 401k Retirement Savings Plan with Company Match
- Pre-Tax Commuter Benefits
- Work-Life & Wellness Platform
- Retail, Restaurant & Activities Discounts
- Freshly Prepared Staff Meal on each shift
- Uniform & Dry Cleaning Provided
- $2,000 Refer-a-Friend Bonus
- And more exclusive perks!
What we’re looking for:
- Proven experience as a Pizza Chef in fine dining, Michelin, or luxury hospitality
- Strong culinary techniques with a passion for quality and precision, preparation of dough, toppings, sauce
- Making pizza consistently & efficiently stretching dough, portion control, even crust, etc.
- Ability to thrive in a fast-paced kitchen environment
- A positive, professional attitude and a true team player mentality
What you’ll be doing:
You’ll be working as part of an established culinary team delivering exceptional experiences daily. With career progression opportunities, premium benefits, and unmatched exposure, this role is for committed and ambitious chefs who want to become a part of something truly unique in New York City’s private member’s club scene.
*This position requires regular standing, walking, and occasional lifting as part of normal restaurant operations. Reasonable accommodations will be made for qualified individuals with disabilities.
Maxime’s is proud to be an Equal Opportunity Employer. We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.
Compensation Details
Compensation: Hourly ($28.00 - $33.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Commuter Benefits
Required Skills
Ability to work collaboratively in a team environment
Strong Attention to Detail
Time Management Skills
Adaptability to Changing Kitchen Demands
Creativity in Pizza Making
Ability to Handle High Pressure Situations
Commitment to Quality and Consistency
Knowledge of food safety practices
Read more
Gallery
Other jobs you might be interested in
Private / Social Club
1 Employee RecommendationSee Details
Part of Robin Birley Holdings
Maxime’s is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London.
Opened in March 2025, Maxime’s is located on Madison Avenue, New York on the site of the former Westbury Hotel and will continue the long-established Birley tradition of providing exceptional experiences to our members and guests.
Maxime’s mission is to deliver excellence in service standards with enlightened hospitality. Exhibiting passion for what we do within the values of who we are. Inward looking rather than outward projecting. A club of comfort and discretion where members’ needs are met with personality and humility. An environment of stimulating décor, celebrating outstanding food and extraordinary wine. Our members will feel that they are in a private house, being looked after with the utmost care and professionalism by friendly and attentive staff.






