Schedule
Days: Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, SaturdayRequired Years of Experience
0-1 years
Job Details
About GIUK
GIUK is a modern Korean restaurant in New York City, bringing together Korean flavors, creative dishes, and a fresh, contemporary dining experience. We’re looking for a motivated and dependable Assistant Cook to join our kitchen team and help us deliver quality food and an excellent dining experience.
Responsibilities
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Assist the head cook and kitchen team with daily food preparation and cooking.
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Prepare and portion ingredients according to recipes and kitchen standards.
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Maintain a clean, organized, and sanitary kitchen workspace.
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Follow food safety and sanitation guidelines at all times.
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Assist with receiving, storing, and organizing kitchen supplies.
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Support the team during busy service hours and help ensure smooth kitchen operations.
Qualifications
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Previous kitchen or food preparation experience preferred.
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Experience with Korean cuisine is a plus, but not required.
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Ability to work in a fast-paced environment.
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Strong teamwork, communication, and time-management skills.
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Reliable, responsible, and willing to learn.
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Must be legally authorized to work in the United States.
What We’re Looking For
We’re looking for someone with a positive attitude, a strong work ethic, and a willingness to grow with our team. The ideal candidate takes pride in their work, pays attention to detail, and works well with others.
If you enjoy working in a team-oriented kitchen and want to be part of GIUK’s journey, we’d love to hear from you!
Compensation Details
Compensation: Weekly ($17.00)
Required Skills
Ability to Follow Instructions
Adaptability to Changing Environments
Problem Solving Skills
Attention to Cleanliness and Hygiene
Ability to Handle Stress
Collaboration skills
Time Management
Initiative
Read more
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Rooted in the experience of growing up between Korean and American cultures, GIUK was born from the memories, traditions, and experiences that shape who we are. The beauty of belonging to two cultures lies in the way they come together, creating something uniquely our own.
That idea is at the heart of GIUK. We believe food has a special way of bringing people together, crossing cultural boundaries and creating connections through shared experiences.
More than a place to eat, GIUK is a place to gather, explore, and create memories of your own. Whether you're sharing a meal with old friends or making new ones, we hope every visit becomes a memory worth keeping.
At GIUK, every table has a story, and every memory is meant to be shared.
