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Host
il Carciofo
1045 West Fulton Street, Chicago, IL
il Carciofo hiring Host in Chicago, IL

il Carciofo hiring Host in Chicago, IL

Host

il CarciofoMore Info

1045 West Fulton Street, Chicago, IL
Full/Part Time • Hourly ($19.00 - $20.00)
Expires: Nov 21, 2026

164 people viewed

Required Years of Experience

1 year


Job Details

Day Off Group is a Chicago-based restaurant group with a passion for developing concepts that combine culinary excellence and impeccable service with a sophisticated, high-energy atmosphere to create one-of-a-kind experiences.

 

Day Off Group is now hiring Hosts for Il Carciofo—located in Chicago’s West Loop neighborhood. Our ideal candidate is a strong, poised leader who wants to cultivate an environment of growth, is able to perform calmly and effectively in a fast-paced, deadline-driven environment, is capable of multi-tasking and prioritizing responsibilities, and shares our passion for genuine hospitality, authentic guest relations, and all things food and beverage.

If you feel you meet the below requirements, please respond with a copy of your resume and a cover letter detailing why you would be a great addition to our team.

 

  • Must have at least 1 year of hosting or reservation management experience in a systems-based, full-service, high-volume restaurant setting.
  • Must have the ability to effectively communicate with guests as well as describe and answer any questions about the concept, food, and beverage program.
  • Must have a warm and inviting personality and display a positive and professional demeanor.
  • Must have the ability to work a variety of hours, days, and shifts, including weekends and late nights.
  • Must have the ability to stand and walk at a steady pace for periods of up to 8 hours or more.
  • Must have State of Illinois Food Handlers Certification.
  • Must have complete knowledge and understanding of sanitation and safety laws.
  • Experience with OpenTable and OpenTable Guest Center is a plus.

 

COMPENSATION DETAILS

Day Off Group offers competitive wages, full health benefits, dining benefits, and the opportunity to grow with a dynamic team in one of the hottest neighborhoods in the country.

 


Compensation Details

Compensation: Hourly ($19.00 - $20.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


Required Skills

Leadership

Leadership Skills

Ability to Work in a Fast Paced, Deadline Driven Environment

Stress Management

multi tasking

Calmness under pressure

Prioritizing Responsibilities

Genuine hospitality

Interpersonal Skills

Prioritization

Adaptability

Communication Skills

Teamwork

Passion for Genuine Hospitality

Warm and Inviting Personality

Professional Demeanor

Work Ethic

Knowledge of Food and Beverage Industry

Flexibility

Flexibility With Hours and Shifts

Knowledge of food safety practices

Adaptability to Varying Work Schedules

Experience In High Volume Environments

Physical Stamina (Standing and Walking for Up to 8 Hours)

Ability to build rapport with guests

Strong Interpersonal Skills

State of Illinois Food Handlers Certification

Attention to Detail

Customer Service Orientation

Experience With Open Table and Open Table Guest Center (Preferred)

Team Collaboration

Problem Solving Skills

Time Management

Read more


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Italian

Upscale Casual

Part of Day Off Group

Day Off Group and Top Chef winner and Chicago native Joe Flamm will open a follow-up to their award-winning restaurant, Rose Mary, in the heart of the Fulton Market neighborhood. The new restaurant will be a contemporary take on the boisterous and bustling osterias that fill the city streets of Rome.

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