Maitre D

Provenance is a 23-seat, tasting-menu only restaurant in the Headhouse Square neighborhood of Philadelphia. We are open Tuesday through Saturday. 

We are looking to add a reliable, friendly, and fun Maître d'Hôtel to our team! You will be responsible for administrative tasks prior to service hours, directing the greeting and seating of guests, managing coat check, and directing setup before service and break-down after service. The ideal candidate will be available 5 days a week, from around 3:00 pm until end of business - specific schedule details can be discussed during the interview process. 

Pay is based on experience.  We will close for three weeks out of the year (two weeks in summer and one at the end of the year), during which time salaried employees receive paid time off.  We also offer health insurance benefits, and a culture and community that is focused on personal and professional growth for all.