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Host
Mon Ami Gabi - Las Vegas
3655 South Las Vegas Boulevard, Las Vegas, NV, United States
Mon Ami Gabi - Las Vegas hiring Host in Las Vegas, NV

Mon Ami Gabi - Las Vegas hiring Host in Las Vegas, NV

Host

Mon Ami Gabi - Las VegasMore Info

3655 South Las Vegas Boulevard, Las Vegas, NV, United States
Full/Part Time • Hourly ($16.00 - $25.00)
Expires: Nov 19, 2026

Be an early applicant

Required Years of Experience

2 years


Job Details

We’re hiring people to join our team as HOST STAFF! 

A Few of Our Host Benefits:

  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation Upon Qualification
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)



Mon Ami Gabi is a classic French bistro, embracing the charm of traditional French cuisine, wine, and Parisian culture. Located on the Las Vegas Strip at the Paris Hotel & Casino, the menu features classic, French favorites, including Onion Soup Au Gratin, Steak Frites, and decadent Profiteroles. To complement the menu, an extensive selection of more than 80 boutique French wine varietals is available for guests to enjoy, served by the glass or bottle from our signature rolling wine cart.



Caring. Creative. Careers.
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Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
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EOE. We participate in E-Verify / Participamos en E-Verify


HOST JOB DESCRIPTION


Hosts are responsible for the initial, warm greeting and seating of guests, answering telephones, taking reservations and messages, maintaining accurate guest counts and wait times and saying goodbye to all guests. Assist with Coat Check duties as directed.

Essential Functions

  • Warmly greet and seat guests in the restaurant 
  • Answer telephones, and take orders, messages and reservations
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively move chairs, tables, highchairs and booster seats
  • Safely and effectively use and operate all necessary tools and equipment 
  • Ability to communicate in English in order to perform and follow job requirements in written and spoken direction
  • Multitask calmly and effectively 
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Ensure the overall guest experience exceeds expectations and anticipate guests’ needs
  • Greet guests with a warm, sincere smile
  • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy 
  • Assist with clearing, cleaning and resetting tables and maintain restrooms
  • Sell and accurately account for gift cards
  • Answer telephones, and take orders, messages and reservations
  • Use proper phone and voicemail etiquette and guidelines
  • Understand and respond knowledgeably to questions about the restaurant and menu
  • Follow all steps of service
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Proficiency in the use and operation of all necessary tools and equipment, including the reservation, telephone, paging and voicemail systems
  • Comply with all safety and sanitation guidelines and procedures
  • Successfully complete alcohol awareness training
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

Skills Required

  • Fast-Paced Experience

Compensation Details

Compensation: Hourly ($16.00 - $25.00)

Benefits & Perks: Dental Insurance, Dining Discounts, Health Insurance, Paid Time Off, 401k, Vision Insurance, Wellness Program


Required Skills

Customer Service Orientation

Attention to Detail

Time Management

Problem Solving Skills

Adaptability

Team Collaboration

Effective Communication

Conflict Resolution

Organizational Skills

Sales Skills

Knowledge of food safety practices

Ability to Work Under Pressure

Positive Attitude

Cultural Awareness

Read more


French, Steakhouse, Seafood

Casual Dining

Part of Lettuce Entertain You Restaurants

For some customers who have been coming here for years, all the restaurant needs to serve is its great roasted chicken with mushrooms, bacon, and pearl onions. For others, it's a classic steak and crisp, flat pommes frites. Still others are content with just the onion soup and a frisée-and-bacon salad with a poached egg on top. And that wonderful crisp baguette with real fresh butter.

Fact is, for anyone who knows and loves classic French bistros and their honest-to-goodness, remarkably flavorful classic dishes, Mon Ami Gabi is simply the perfect place. It's Old World beautiful, New World friendly, and openly easy to love. Best of all, the favorites are here in abundance, but there's always something new when you're ready to fall in love all over again.

EOE. We participate in E-Verify.

(702) 944-4224

Line Cook