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Server
Kappo Masa
976 Madison Ave, New York, NY 10075, United States
Kappo Masa hiring Server in New York, NY

Kappo Masa hiring Server in New York, NY

Server

Kappo MasaMore Info

976 Madison Ave, New York, NY 10075, United States
Full Time • Hourly ($11.35) plus tips
Expires: Nov 18, 2026

559 people viewed

Required Years of Experience

3 years


Job Details
Kappo Masa | Server

Location: Upper East Side, New York City

Kappo Masa, an acclaimed Japanese fine-dining restaurant created by Chef Masa Takayama and Larry Gagosian, is seeking experienced and passionate Server to join our team.

We are looking for a hospitality professional who understands that exceptional service goes beyond technical precision. Our ideal candidate combines genuine warmth, confidence, discretion, and an intuitive ability to anticipate guests' needs while delivering a highly personalized dining experience.

Ideal Candidate
  • Minimum 3 years of serving experience in an upscale or fine-dining restaurant.

  • Strong knowledge of food, wine, sake, and premium beverages.

  • Genuine interest in Japanese cuisine, culture, and hospitality.

  • Exceptional attention to detail, composure, and professional presentation.

  • Excellent communication skills and the ability to build meaningful guest relationships.

  • Collaborative mindset, strong work ethic, and commitment to continuous learning.

  • Ability to maintain impeccable service standards in a demanding environment.

  • Availability to work evenings, weekends, and holidays.

What We Value

At Kappo Masa, we believe extraordinary hospitality is defined by the details. We value individuals who take pride in their craft, demonstrate humility and curiosity, and understand the importance of teamwork, consistency, and discretion.

Join a team dedicated to delivering one of New York City's most distinctive luxury dining experiences.


Compensation Details

Compensation: Hourly ($11.35) plus tips


Required Skills

Exceptional customer service skills

Ability to Work Under Pressure

Strong Interpersonal Skills

Cultural Awareness and Sensitivity

Time Management Skills

Attention to Guest Feedback

Team Collaboration

Professionalism in Appearance and Demeanor

Willingness to Learn and Grow in the Hospitality Field

Ability to Create a Welcoming Atmosphere

Understanding of Fine Dining Etiquette

Read more


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Japanese, Sushi

Fine Dining

1 Employee Recommendation

Part of Masa Restaurant Group

Legendary chef Masayoshi Takayama, known as Masa, and art dealer Larry Gagosian developed a friendship more than 30 years ago in Los Angeles when Gagosian frequented Masa's renowned restaurant, Ginza Sushi-ko. Kappo Masa is a realization of their desire to collaborate creatively and to offer a sophisticated dining experience with a contemporary perspective on traditional Japanese ingredients and materials.

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