Required Years of Experience
2 years
Job Details
We are looking for SOMMELIER SERVERS that share our passion for hospitality and service, have a strong work ethic, committed to excellence, and are excited to be a part of our team.
Ideal candidates will have:
- 2+ years of restaurant industry experience
- Experience selling and serving high-end wine
- Deep knowledge of wine regions of France, Italy, and Spain
- Strong desire to contribute and elevate service and hospitality standards
- Keen attention to detail, especially during a fast-paced service
- Ability to communicated clearly, efficiently, and eloquently
- Positive outlook and team-oriented mentality
Compensation Details
Compensation: Hourly ($17.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts
Required Skills
Wine Service
Wine Knowledge
French Wine Knowledge
Italian Wine Knowledge
Spanish Wine Knowledge
Determining Wine Faults
Can Lift Up to 50 Lbs
Food and Beverage Pairing
Read more
Gallery
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Part of Parcelle Wine
Our bar at 135 Division St is a spot to drop in for a glass of wine or have an old rare bottle too. One of our sommeliers is onsite from noon to 5pm to help you find your favorite wine to get delivered to your door. After office hours, we open up for drinks and food.
We host private tastings, guest chef events, and never a sweet sixteen birthday party.
