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Sous Chef
Sunny's
7357 Northwest Miami Court, Miami, FL
Sunny's hiring Sous Chef in Miami, FL

Sunny's hiring Sous Chef in Miami, FL

Sous Chef

Sunny'sMore Info

7357 Northwest Miami Court, Miami, FL
Full Time • Salary ($70k - $80k)
Expires: Nov 13, 2026

162 people viewed

Required Years of Experience

1 year


Job Details
Sunny's is an award-winning live-fire steakhouse located in the Little River area of Miami. We are currently looking for a sous chef to join our kitchen team. This is a great opportunity for a motivated culinary manager to join a quickly growing company and an excellent team. 
 
Responsibilities include:
  • Maintaining a clean and organized kitchen at all times
  • Supervising and mentoring the kitchen team
  • Executing all menu items from start to finish
  • Planning and organizing all food preparation, including daily and weekly prep lists and schedules
  • Running an orderly service
  • Developing new menu items
  • Sourcing and handling the highest quality ingredients
Qualifications
You should have at least 1-2 years of experience as a sous chef/manager in a real kitchen. You must be willing and able to lead by example. You must have a strong work ethic and maintain an extremely clean kitchen. You must be able to hold yourself and the kitchen team to a high standard while maintaining a positive and respectful work environment.
 
Sunny’s is proud to be an equal opportunity employer.

Compensation Details

Compensation: Salary ($70,000.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, Dining Discounts


Required Skills

Leadership

Team Management

Culinary Creativity

Time Management

Attention to Detail

Creativity in Menu Development

Problem Solving

Communication Skills

Adaptability

Quality Control

Organizational Skills

Mentorship

Customer Service Orientation

Collaboration

Stress Management

Culinary Knowledge

Commitment to Cleanliness

Read more


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Steakhouse

Fine Dining

1 Employee RecommendationSee Details

Part of ViceVersa & Sunny's

Sunny’s is the latest restaurant and bar from the team behind Miami’s award-winning Jaguar Sun, Sunny’s Someday Steakhouse residency at Lot 6, and ViceVersa. Located in Little River, Sunny’s began as Jaguar Sun’s response to the pandemic and quickly became one of Miami’s hottest reservations. Since debuting in its permanent iteration in October 2024, Sunny's has garnered both local and national acclaim, including Robb Report's "Best New Restaurant in America" and Condé Nast Traveler's "Best New Restaurants in the World."

The menu features raw bar selections, wood-fired proteins, steakhouse classics, and handmade pastas. On the beverage side, the team offers a substantial wine list spanning traditional options to more adventurous and obscure choices. Cocktails at Sunny’s are also at the forefront, with expertly crafted classics, a martini service, no-ABV options, and large-format cocktails. Beyond outstanding food and drinks, Sunny’s offers a nightly dinner party that needs to be felt to be believed. The design is a modern take on the classic white tablecloth steakhouse, with a light-filled 76-seat indoor dining area, private dining room, U-shaped bar, and an expansive 3,000-square-foot Banyan-tree-canopied patio with outdoor seating.

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